CNS-2130 Moisture & Fat and Protein & Amylose Analyzers

1. Product model

CNS-2130 Moisture & Fat and Protein &  Amylose Analyzers

2. Product Introduction

The CNS-2130 contains a Rapid Moisture & Fat Analyzer, a Rapid Protein & Amylose Analyzer and some assorted instruments. CNS-2130 can measure the content level of moisture & fat and protein & amylose in grain.  They are made according with Chinese national standard GB/T 15683-2008.  

The function of the machines can be choosed according to different requirements, for example, to measure fat only, to measure amylose and protein, or to measure fat and moisture etc. 

3. Application field

CNS-2130  Moisture & Fat and Protein &  Amylose  Analyzers  can  be  widely  used  in agricultural organzations, scientific  organizations,  grain  processing enterprises, grain testing institution etc. 

4. Technical Index

4.1  Light Source: Controllable clustered silicon light source

4.2 The Detection Wavelength: 370-720nm

4. 3 Measurement Accuracy: ±0.1% (Moisture), ±0.3%(Fat), ±5% (Protein & Amylose)

4. 4 Transmittance Repeatability: ≤0.3%T

4. 5 Absorbance Value Range: 0.000-2.000Abs

4. 6 Sample Type: Rice, wheat, corn, potato, sweet potato, and feeds

4. 7 Testing Range:

  Moisture: 0%~100% 

  Fat: 0%~25%  or 0~25.0g/100g 

  Protein:  0%~45%  or 0~45.0g/100g 

  Amylose:   0%~35%  or 0~35.0g/100g

4. 8  Data Storage: Above 100, 000 sets

4. 9  Printer: Built-in rapid pos printer or External wireless printer

 4.10 Ambient Environment: Temperature: 0-40℃ Humidity: ≤90% ( at 40℃)

4. 11 Working Environment: 15~40℃  

4. 12  Voltage Supply: AC220V 50Hz / DC12V (battery / city / car power)

4. 13  Instrument Size: 385mm*395mm*182mm

5. Features

5.1 Less Time Needed

5.2 Less Instruments Needed

5.3 Easier Operation