Home > Products > Frozen Vegetables > IQF Carrot
IQF Carrot
- 100 Ton / Tons per Month
- Hai Phong
- T/T D/P D/A
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Product Details
| Type | Carrot | Processing Type | Other, Frozen | |
| Freezing Process | IQF | Cultivation Type | Common | |
| Part | Whole | Shape | Sliced | |
| Packaging | Other, PE bag inside, outside of cartons | Certification | ISO, HACCP | |
| Grade | first quality | Weight (kg) | 10 | |
| Place of Origin | Vietnam | Brand Name | buyer's label |
Product Description
IQF Carrot cubes
| Specification | Tolerances |
| Appearance | red color, typical of the variety |
| Temperature | < - 18OC |
| Cubic shape - Pieces with over 2/3 of cubic standard | Min 80% by w.t. |
| Under size or Over size | Max. 10% by w.t. |
| pcs with skin | Max. 2 pieces/ kg |
| Clumps (> 3 pieces) | Max. 3% by w.t. |
| Tender | Max. 5% by w.t. |
| Over ripe | Max. 5% by w.t. |
| Brix | Min 8O |
| E.V.M(including seed) | Max. 1% by w.t. |
| F.M. | None |
| Packing: | Packed in a PE bag inside, then in an outer paper carton. Net weight: 10 kg/carton. 2200cartons/ 40 refeer container. Storageat temperature ≤ -18oC. Transportation should be in reefer vehicles which can generate temperature -18oC. |
| Microbiology | |
| Total plate count (TPC) | < 100.000 / g |
| Total Coliforms | < 100 / g |
| E.Coli | < 10 / g |
| Staphyloccocus | Negative |
| Salmonella | Negative |
| Mould & yeast | < 2*10 3 CFU/g |
| Listeria monocytogenes | Absent/ 25g
|
Futher informations, please feel free contact me:
Trang (Mrs)
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BAN MAI CO., LTD
Add: 19 Le Van Huu Str., Hai Ba Trung Dist., Hanoi, Vietnam.
Tel: (844) 39434839/ ext. 40, Fax: (844) 39434721
Mobi: (84) 983882735; Skype: trangbm81
Contact Us
- BAN MAI CO., LTD
- Contact nameNhan Vu Chat Now
- Phone84-4-39434839
- Address19 Le Van Huu Street
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| Canned Food | canned fruit | Canned Fruit (in water) | Dried vegetables |
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