IQF Sweet Pumpkins
Specifications
IQF pumpkins slices/ irregular pieces or cubesImportant characteristics of product |
Packed in a PE bag inside, then in an outer paper carton. Net weight: 10 kg/carton Temperature in the center of product ≤ -18oC, in solid state. When being thawed, the product has a fine, wet and sticky state with golden yellow color. |
Brix |
Min 8o |
Color |
Golden Yellow |
Taste & flavor |
Typical of Delica pumpkins variety. |
Broken piece |
1% |
Foreign mater |
None |
Extraneous Vegetables (%) |
≤ 2 |
Major Blemish (%) |
≤ 10 |
Total Plate Count |
Max. 10,000 Cfu/ml |
Yeast & Mould |
< 1000 Cfu/ml |
Total Coliforms |
< 100 Cfu/ml |
E.Coli |
Absent |
Samonella |
Absent |
Staphylococcus.aureus/g |
Absent |
Additives |
Natural product, no added sugar, no coloring, no preservatives |
Package |
5 layers carton of 10kg net weight within a poly-bag inside 2200cartons per 40 refeer container. |
Storage Conditions |
The product is stored in freezing chamber ≤ -18oC |
Shelf Life |
Two years from the production date |
Transportation |
Transportation should be in reefer vehicles which can generate temperature -18oC. |
Products have been controlled by ISO, HACCP systerm and supplied with the good quality basing on FOB Hai Phong port, CFR any port oversea with the flexible payment term.
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