Specifications
(Manufacturer)Stainless Steel Steam Rotary RetortSpecifications
1. Rotary body to sterilize food evenly
2. Suitable for sticky product
3. Stainless steel
4. Full-automatic
5. Good quality
Stainless Steel Steam Rotary Retort
The circulating water in the retort continuously flows toward the up, down, left and right direction, thus make sure that every point in the retort get the same temperature during the heating, temperature preservation and cooling process. Therefore, the packed food in different position of baskets will be heated uniformly, effectively preventing the dead angle in the sterilization processing , which make sure the uniformly of temperature and heat exchange, Lowering the possibilities of over cooking and guaranteeing accurate F value..
Technical parameter
Model | RJD-500 | RJD-700 | RJD-900 | RJD-1000 | RJD-1100 | RJD-1200 | RJD-1300 | RJD-1500 | |
Sterilizing Tank | ID (mm) | 500 | 700 | 900 | 1000 | 1100 | 1200 | 1300 | 1500 |
Height (mm) | 800 | 1200 | 1500 | 2000 | 2400 | 3000 | 3750 | 3750 | |
Volume of the Inside Tank (m3) | 0.2 | 0.5 | 1 | 1.8 | 2.5 | 3.5 | 5.2 | 7 | |
Sterilizing Baskets | 1 | 2 | 2 | 2 | 3 | 4 | 4 | 4 | |
Steam Consumption kg/cycle | 85 | 150 | 250 | 285 | 350 | 385 | 420 | 500 | |
Design Temperature (°C) | 147 | ||||||||
Design Pressure (Mpa) | 0.35 | ||||||||
Steam Work Pressure (Mpa) | 0.4-0.6 | ||||||||
Cooling Water Work Pressure (MPa) | 0.3 | ||||||||
Compressed Air Work Pressure (Mpa) | 0.7 | ||||||||
Outside Sizes | L (mm) | 1150 | 1650 | 2050 | 2600 | 3050 | 3700 | 4500 | 5650 |
W (mm) | 750 | 950 | 1150 | 1250 | 1350 | 1450 | 1550 | 1750 | |
H (mm) | 1000 | 1200 | 1400 | 1500 | 1600 | 1700 | 1800 | 2050 | |
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