CT-C Series Hot Air Circulating Drying Oven for Fruit

Specifications

Product Introduction

Description:
CT-C series hot air circulation oven adopts noise elimination and thermal stable axial flow fan and automatic temperature control system. The entire circulation system is enclosed to make that the heat efficiency of the drying oven increases from 3~7% of the traditional drying oven to 35~45% of the present one. The highest heat efficiency can be up to 50%. The successful design of CT-C hot air circulation oven makes that the hot air circulation drying oven in our country reach the advanced level in the world. It saves energy and increases the economic benefit. In1990,the medical management bureau of the State issued the industry standard and the uniform type is RXH.

Applications:
This drying oven is suitable for the material and product hot solidification and dry de-watering in the pharmaceutical, chemical, food, farming, side-product, aquatic product, light industries, heavy industries and others industries. Such as: raw material medicine, crude drug, prepared herbal medicine of Chinese traditional medicine, plaster, powder, particle, drinking agent, pill, packing bottle, pigment, dyestuff, de-watering vegetable, dried fruit piece, sausage, plastics, resin, electric component, baking varnish and etc.

Features:
1,Most of hot air is circled inside the oven. The hot efficiency is high, The energy source can be saved.
2,Enhanced ventilation is used and it is equipped with adjustable air divider plate inside the oven. Raw materials can be dried evenly. The hot sources can be steam, hot water, electricity of far infrared.
3,The machine has low noise and stable operation. The temperature can be controlled automatically. The installation and maintenance are very convenient. 
4,The applied fields are wide and can be suitable for all kinds of raw materials, lt is a comprehensive dry