Chocolate Enrober
chocolate enrober
This machine is a special equipment for coating all kinds of foods with chocolate.Such as candy bar, cakes ,biscuits ,etc. It can not only coating one side of products but also whole enrobing.The enrober and cooling tunnel can be controlled by separately,so the cooling tunnel can be used with other chocolate making machine.
We also have two kinds of material of machines for clients’ option.
Technical Data:
Model |
Mesh belt width (mm) |
Temperature of cooling tunnel |
Speed (m/min) |
Power (kw) |
Weight (kg) |
Dimension (m/min) |
TYJ400 |
350 |
0-10 °C |
0~7 |
9.17 |
2000 |
L*940*1800 |
TYJ600 |
550 |
0-10 °C |
0~7 |
9.17 |
2300 |
L*940*1800 |
TYJ800 |
750 |
0-10 °C |
0~7 |
9.17 |
2800 |
L*1400*1800 |
TYJ1000 |
950 |
0-10 °C |
0~7 |
12 |
3600 |
L*1650*1800 |
TYJ1200 |
1150 |
0-10 °C |
0~7 |
12.5 |
4000 |
L*1850*1800 |
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