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Help CenterStainless Steel Jinyudian Steamer - 3 Doors 1000*900*1900mm DN20 Gas Inlet
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Stainless Steel 3 Doors Seafood Steamer Without Blower - Jinyudian Style 1000*900*1900mmNegotiableMOQ: 1 Set
As a leading manufacturer at Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd., we proudly present our professional-grade Stainless Steel Jinyudian Steamer. Engineered for demanding commercial environments, this 3-door unit delivers exceptional steaming performance while ensuring durability and operational efficiency. Crafted in Jinan, Shandong - China's hub for quality kitchen equipment manufacturing - this steamer represents our commitment to meeting the rigorous demands of food service operations worldwide.
This commercial steamer features a robust stainless steel construction that withstands high-temperature environments and constant use. The 1000*900*1900mm dimensions provide substantial capacity for high-volume food preparation needs. Key technical specifications include:
Triple-compartment design allowing simultaneous preparation of different menu items
Precision temperature control system ensuring consistent steam quality
Energy-efficient operation with optimized gas consumption
Easy-access drainage system for simplified maintenance
Reinforced door seals maintaining optimal steam retention
| Feature | Specification |
| Working Capacity | 6 standard GN pans per compartment |
| Steam Generation Time | Approximately 15-20 minutes |
| Pressure Range | 0.02-0.05MPa |
| Gas Consumption | 3.5-4.2 kW per compartment |
Operational advantages include reduced cooking times by up to 40% compared to conventional methods, preserving nutritional value while enhancing flavor development. The unit's structural integrity comes from 1.2mm thick #304 stainless steel panels with reinforced corners. Safety features include automatic pressure regulation and overflow prevention systems.
JINBAITE has built its reputation through 15+ years of specialized manufacturing in commercial kitchen equipment. Our Jinan-based production facility implements strict quality control protocols at every manufacturing stage. We serve over 500 commercial kitchen installations globally, with particular expertise in stainless steel food preparation equipment. This steamer represents our commitment to delivering professional-grade solutions that withstand continuous commercial use while maintaining consistent performance.
Frequently Asked Questions:
Q: What maintenance does this equipment require?
A: Regular descaling and daily exterior wiping with stainless steel cleaner are recommended.Q: Is installation assistance available?
A: Comprehensive installation manuals are provided, with professional support available upon request.Q: Can the gas connection be adapted for different regions?
A: The standard DN20 connection can be adapted to various regional specifications.Q: What warranty coverage is provided?
A: The unit comes with a 24-month warranty on major components.Q: How many servings can it handle during peak hours?
A: Each compartment can accommodate approximately 50-70 servings per hour depending on menu items.Q: Are replacement parts readily available?
A: We maintain an extensive international parts inventory for prompt servicing.
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