220V Gas Double Wok With Double Warmer <70dB Noise & <0.01% CO Emissions
Product Spotlights
As a leading manufacturer of commercial kitchen equipment based in Jinan, Shandong, Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd. proudly introduces our 220V Gas Double Wok with Double Warmer. Engineered for professional kitchens requiring high-volume output, this system delivers exceptional cooking efficiency while maintaining and - creating a healthier kitchen environment without compromising performance.
Key design features include:
- ✔ Dual heavy-duty wok burners with precision flame control
- ✔ Integrated double warming stations for ingredient preparation
- ✔ Patented combustion technology for ultra-low emissions
- ✔ Noise-reduction engineering for quieter kitchen operations
Technical Specifications
| Parameter | Specification |
|---|---|
| Heat Output (per burner) | 15-25 kW (adjustable) |
| Wok Diameter | Customizable 32-42cm |
| Ignition System | Electronic pulse ignition |
| Gas Consumption | 1.2-2.0 m³/h (natural gas) |
Operational benefits include:
- Labor Efficiency: Simultaneous cooking and warming reduces staff movement
- Energy Savings: Precision burners reduce gas consumption by up to 22%
- Easy Maintenance: Removable components facilitate quick cleaning
For over a decade, Jinan JINBAITE has supplied professional kitchen solutions to over 3,000 establishments across China. Our manufacturing facility in Jinan utilizes CNC precision machining and rigorous quality control protocols. When you choose this double wok system, you're investing in equipment designed for continuous commercial use with maintenance intervals of fewer than 40 service hours annually.
Frequently Asked Questions
-
Q: What ventilation requirements does this equipment have?
A: Standard commercial kitchen exhaust systems are sufficient due to the low emission design. -
Q: Can I use different fuel types?
A: The base model operates on natural gas. LPG conversion kits are optionally available. -
Q: How does the noise reduction technology work?
A: We utilize acoustic dampening materials in the combustion chamber and optimized gas flow paths. -
Q: What's the recommended cleaning procedure?
A: Daily wiping with commercial degreaser. Full disassembly cleaning recommended every 150 operating hours. -
Q: Are custom dimensions available?
A: Yes, we can adjust station heights and wok sizes to fit your kitchen layout. -
Q: What warranty is provided?
A: 2-year coverage on burners and structural components.
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