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Home > Light Industry & Daily Use > Cookware > Woks > Restaurant-Grade Gas Single Wok With Warmer - φ570/φ410 Warmer Size - 2200*1250*810mm Dimensions

Restaurant-Grade Gas Single Wok With Warmer - φ570/φ410 Warmer Size - 22001250810mm Dimensions

Restaurant-Grade Gas Single Wok With Warmer - φ570/φ410 Warmer Size - 2200*1250*810mm Dimensions photo-1

Restaurant-Grade Gas Single Wok With Warmer - φ570/φ410 Warmer Size - 2200*1250*810mm Dimensions photo-2

Product Spotlights

Professional-grade single wok station with integrated φ410mm warmer, designed for high-volume Asian cuisine preparation. Features φ570mm main cooking surface powered by efficient gas burners within a 2200×1250×810mm stainless steel frame. Delivers rapid heat response, precise temperature control, and durable construction suitable for commercial kitchen environments. Combines cooking and food-holding functions to streamline kitchen workflow.

Negotiable MOQ: 1 Piece (Price negotiable depending on order volume and customization)

Key Specifications

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Material:

Other, Stainless Steel Body & Frame

Wok Diameter:

φ570mm

Warmer Size:

φ410mm

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Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd.

1Yr

Payment & Shipping

Payment Methods:

Port of Shipment:

China

Delivery Detail:

Delivery time depends on order quantity.

Product Details
Company Profile
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Material Other, Stainless Steel Body & Frame

Wok Diameter φ570mm

Warmer Size φ410mm

Dimensions 2200×1250×810mm

Configuration Single Wok + Warmer

Heat Source Gas-Powered

Application Restaurant/Commercial Kitchen

Brand JINBAITE

Function High-Heat Cooking & Food Warming

As a specialized manufacturer of commercial kitchen solutions, Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd. proudly presents our Restaurant-Grade Gas Single Wok with Warmer. Engineered in Shandong, China, this robust unit delivers professional wok cooking performance with integrated food-holding capabilities, designed to withstand the rigors of high-volume restaurant environments. The combination of intense gas heating and efficient warming ensures seamless workflow for Asian cuisine preparation and other high-heat cooking applications.

Key technical specifications include:

A large φ570mm primary wok station providing ample cooking surface
Dedicated φ410mm warmer compartment for maintaining food temperature
Overall dimensions of 2200×1250×810mm (L×W×H) for space-efficient installation
Constructed with heavy-duty stainless steel for durability and easy sanitation
Optimized gas burners delivering rapid heat-up times and precise temperature control

Feature	Specification	Benefit
Wok Cooking Surface	φ570mm	Large capacity for batch cooking
Warmer Size	φ410mm	Keeps prepared dishes at serving temperature
Frame Construction	Stainless Steel	Corrosion resistance & long service life

Operational advantages include:

Energy efficiency through focused heat application
Ergonomic design reducing chef fatigue during extended use
Simplified cleaning with seamless surfaces and removable components
Menu versatility supporting stir-frying, boiling, and simmering techniques

Trust in JINBAITE's decade-long expertise in commercial kitchen equipment manufacturing. Based in Jinan – China's industrial hub for culinary technology – we supply robust solutions to commercial kitchens worldwide. This gas wok system exemplifies our commitment to delivering reliable, performance-driven equipment that enhances kitchen productivity while reducing operational costs through durable construction and efficient design.

Frequently Asked Questions:

Q: What gas pressure requirements does this unit have?
A: The wok station operates on standard commercial gas pressures, typically 20-30 mbar for natural gas configurations.
Q: Is the stainless steel grade suitable for commercial dishwashing?
A: Yes, our 304-grade stainless steel construction resists corrosion from harsh cleaning chemicals.
Q: Can the warmer be used independently from the wok burner?
A: Absolutely, the warmer compartment features independent temperature controls for flexible operation.
Q: What installation clearances are recommended?
A: We recommend 150mm rear clearance and 750mm front workspace for optimal ventilation and operation.
Q: Are replacement parts readily available?
A: Yes, we maintain comprehensive spare part inventories for all JINBAITE equipment with global shipping.
Q: Does this model include grease management features?
A: Integrated drip trays capture excess oils, and optional grease filters can be specified.