SZ 1093 pH Sensor, 0-13 PH, Glass Fiber Junction, 3m BNC Cable, 7 Bar Pressure, Suitable for Industrial and Laboratory Use
Product Description:
The SZ 1093 pH Electrode is designed to deliver precise and reliable pH measurements in a wide range of applications, from industrial systems to laboratory processes. Featuring a glass fiber junction, this electrode is built to endure harsh environments and provides accurate pH readings within the range of 0 to 13 pH. It operates within a temperature range of 0°C to 80°C, making it suitable for both standard and elevated temperature applications.
This electrode can withstand pressures up to 7 bar, ensuring stable performance in pressurized systems. Equipped with a 3-meter BNC cable, the SZ 1093 electrode allows for flexible installation and easy integration into various systems, especially where space constraints exist. With a compact size of 75x12mm, it is an ideal choice for installations where precision and durability are required. This electrode offers a cost-effective solution without compromising quality, making it an excellent option for a wide range of industries, including water treatment, chemical processing, and research labs.
Key Features:
pH Range: 0-13 pH, versatile for many liquid and solution types
Temperature Range: 0 to 80°C, suitable for industrial and laboratory environments
Pressure Resistance: 7 bar, reliable for pressurized applications
Cable Length: 3 meters, with BNC connector for easy integration
Compact Size: 75x12mm, space-efficient for a variety of setups
Glass Fiber Junction: Durable and suitable for harsh environments
Cost-Effective: Affordable solution for precise pH measurement
Reliable Performance: Ideal for process monitoring and fluid control
Applications:
Water Treatment: Ensures accurate pH monitoring in water purification systems
Chemical Processing: Used in maintaining pH levels during chemical reactions
Laboratory Use: Accurate and reliable pH readings for research and testing
Environmental Monitoring: Essential for pH testing in natural water bodies
Food & Beverage: Critical pH measurement during production processes
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