Contact Platform Support
Help CenterTextured Soy Protein (TVP)
Related Products
Nutritional Value: TVP and soybean protein have high protein content and are rich in essential amino acids.They have the characteristics of low fat.
Ingredient Declaration: NON-GMO soybean meal, NON-GMO isolated soy protein, Wheat Gluten, Wheat flour.
Food Security: The raw material of TVP is non-genetically modified all-natural plant protein.Finished products are made by high temperature and high pressure process fully meeting the food safety requirements.
Taste Improved: Non-transgenic tissue protein, used as a substitute raw material for meat, is low in fat and zero cholesterol. It is currently a popular green and healthy food in the world. It has excellent fibrous structural properties and a high juicy binding ability. Chewing, like meat, is elastic and is an ideal food ingredient with high protein and much more nutrition and chewing sensation.
Cost Savings:TVP and soybean protein are more cost-effective than meat protein and meat products. At the same time,the storage method is convenient, which can effectively reduce the cost.
Send Inquiry to This Supplier
You May Also Like
-
Black Bean Milk PowderNegotiableMOQ: 200 Bags
-
Organic Black Bean Milk PowderNegotiableMOQ: 200 Bags
-
Steamed Soybean Powder（Flour）NegotiableMOQ: 200 Bags
-
Roasted Soybean Powder（Flour）NegotiableMOQ: 200 Bags
-
Raw Soybean FlourNegotiableMOQ: 200 Bags
-
TVP Bulk Textured Vegetable Protein (TVP) for Cooking Thickener and Chewing Gum Base Vegetarian SoybeanNegotiableMOQ: 200 Bags
-
Vegetable Protein Fiber Meat Alternative Bulk Textured Vegetable Protein (TVP) for Cooking Thickener and Chewing Gum BaseNegotiableMOQ: 200 Bags
-
Soya Fiber Protein Meat Alternative Bulk Textured Vegetable Protein (TVP) for Cooking Thickener and Chewing Gum BaseNegotiableMOQ: 200 Bags
-
Soya Granules TVP Bulk Textured Vegetable Protein (TVP) for Cooking Thickener and Chewing Gum Base Vegetarian SoybeanNegotiableMOQ: 200 Bags
-
Soybean Milk PowderNegotiableMOQ: 200 Bags
