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Help CenterSmall Freeze Dryer for Food Fruit Vegetables Freeze Drying Process
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Working Princple of Freeze Drying Machine
Under vacuum condition, material is freeze dried via principle of sublimation. The moisture in the pre-frozen material is directly sublimed from solid state (ice) to gaseous state (vapor), without melting. Freeze dried products are formed to be sponginess, without shrinkage and excellent in rehydration, containing little water only. The freeze dried product in sealed packaging can be stored and transported at room temperature for a long time.
What is the specification of LG5?
Heating plate area 5.3mm
Heating plate Temp. Normal Temp.~120 celsius degree
Number of heating plates 8pcs
Heating type Double-sided radiation
Number of trays 14pcs
Nominal working pressure > 50Pa
Power 35kw
Rated maximum water trapping capacity 70kg/batch
Consumption capacity of steam vapor 0.7MPa(kg/h) No steam consumption
Cross weight 2500kg
| Specification Model | LG0.2 | LG1.0 | LG1.5 | LG5 | LG10 | LG20 | |
| Heating Areas(m2) | 0.2 | 0.8 | 1.5 | 5.3 | 10 | 20 | |
| Numbers of Vapor trap | Single | Single | Single | Single | Single | Single | Double |
| Trapping Capacity | >2kg/batch | >8kg/batch | >20kg/batch | >65kg/batch | >130kg/batch | >250kg/batch | >44kg/hr |
| Heating Medium | Electric | Electric | Electric | Water&electric | Water&electric | Water&electric | Water&Steam |
| Heating Mode | Double side radiation | ||||||
| Temperature range of Heating plates | Normal Temp.~+120℃ | <95℃ | <95℃ | <95℃ | Normal Temp.~+130℃ | ||
| Vacuum Pressure (Pa) | 20~133 | ||||||
| Need Refrigeration Capacity (t0=-40℃,tk=-35℃) (Kw) | With Refrigeration System | 18 | 35 | 44 | |||
| Consumption of Steam (kg/h) | None | None | None | None | 50 | None | 75 |
| Electric Power Supply (Kw) | 3.2 | 8.5 | 15 | 35 | 26 | 65 | 38 |
| Tray Numbers | 2 | 4 | 4 | 14 | 26 | 52 | 54 |
| Loading Raw Material | 3 | 8 | 20 | >70 | >130 | >260 | >270 |
Training plan: We will provide training for those who operate and maintain the freeze-drying machines. Trained by supplier of the equipment in the process of installation and debugging, people can operate and solve the basic mechnical problems independently. In addition, the persons who work in general engineering such as refrigeration, boiler, and transformer substation shall be undertaken by skilled workers.
1. We guarantee that the commodity hereof is made of the best materials and new brand with top workmanship, and in accordance with quality specification stipulated in product Contract and Appendix.
2. Guarantee period shall be within 12 months from the date of acceptance. During this period, if there are quality problems, we will provide solution by verbal or written communication. If the problem is unsolved, our engineers will repair for you on site as soon as possible. The maintenance is free when there are non-operation errors; otherwise it is for the buyer’s account.
Company Information
Shenyang Aerospace Xinyang Quick freezing Equip. Manuf. Co., Ltd was founded in 1985, a leading enterprise incorporating the research, manufacturing, sales and services of food processing equipment and freezing technology. Freeze drying equipment and IQF freezing equipment are widely used around the world.
Xinyang Company closely cooperated with Atlas Company in Denmark, Harbin Commerce University, Zhejiang University and Northeastern University, etc., supporting over 1,000 food engineering projects both domestically and abroad.
It is one of the earliest, largest and most influential professional manufacturers in China. Our products have been exported to USA, Canada, Germany, Netherland, Singapore, Thailand, Malaysia, Indonesia, Korea, Myanmar, Chile, Nigeria etc. The company pays highly attention to food quick freezing, vacuum freeze drying, vacuum frying solution and pre-processing system.
Now Xinyang Company aims to give all of our customers best products and services.
How to contact us?
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