Malt Extract Powder
1. Product Description
The product is made of selected and high-quality malts without any additives, extracted through biotechnology. It is rich in various carbohydrates, proteins, peptides, amino acids, purine and pyrimidine, vitamins, etc.
2. Product Standards
1) Sensory Index
Items |
Requirements |
Morphology |
Powder, no caking |
Color |
Light white powder |
Odor |
Endemic taste and odor of product, no other peculiar smell |
Impurity |
No normal visible extraneous impurity |
2) Physicochemical Index
Item |
Reagent grade |
Total nitrogen (on DM) % |
≥7.5% |
Amino nitrogen (on DM) % |
≥2.5% |
Ash (on DM) % |
≤18.0% |
Moisture % |
≤6.0% |
PH (2% solution) |
5.0-7.0 |
Acidsolution & alkalescence high-pressure |
Pellucid |
Solubility (2% solution) |
Note: The physicochemical index is general specification but we can customize product according to the requirements of customer.
3. Application
It is the basic raw materials of biopharmaceutical industry and various microbial media and can culture fungi and saccharomycetes, and so on.
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