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Home > Manufacturing & Processing Machinery > Machinery for Food, Beverage & Cereal > Grain Products Processing Machinery > KW Series Stainless Steel Horizontal Type Dough Maker Machine
Negotiable
MOQ: 1 Set (Price negotiable depending on order volume and customization)
Key Specifications
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Condition:
New
Type:
Dough
Production Capacity:
150kg flour / hour
Payment & Shipping
Payment Methods:
Port of Shipment:
Ningbo/Shanghai
Delivery Detail:
Delivery time depends on order quantity.
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Condition
New
Type
Dough
Production Capacity
150kg flour / hour
Place of Origin
Zhejiang, China
Brand Name
Kangling
Model Number
KW-30
Voltage
220V/380V
Power(W)
1.5kw
Dimension(L*W*H)
680*550*730mm
Weight
60kg
Specifications
1. Dough maker machine for cakes, biscuit.2. Stainless steel Horizontal type
3. 25kg flour 10 minuts
4. OEM brand support
KW Series Stainless Steel Horizontal Type Dough Maker Machine
KW series dough maker machine is usd for kneading dough making bread, noodles, or pies.
Widely used in pizza restaurant, noodle shop, bakery, etc.
Technical data:
Model | KW-30 | KW-50 |
| Pwer | 1.5KW | 2.2KW |
| Rotation Speed | 40R/MIN | 40R/MIN |
| Weight | 60KG | 80KG |
| Dimension | 680*550*730 mm | 780*630*780 mm |
Working Theory:
Flour, water and additive are mixed by stirrer. They are turned, kneald, streched and squeezed in one bowel for about 10 minuts untill be a good dough.
Process:
1. Put in flour , WATER and ADDITIVE one by one, close cover tightly.
2. Start the machine, and keep it work safely.
3. After about 10 minuts till the dough was OK, stop the direction switch, the dough will unload itself
--- pay attention: do not move the opration handle
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Business Type
Manufacturer
Year Established
2001
Factory Size
5,000-10,000 square meters
Total Employees
51 - 100 People
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