soy paste vs soy sauce

Specifications

High-salt diluted state method,From 6 months into A grade soy sauce.sauce ,halal soy sauce,kikkoman style soy sauce

High-salt diluted state method,From 6 months into A grade soy sauce.

Do not contain preservatives, no added pigment, non-genetically modified raw materials.

Do not contain MSG, amino acid n ≥ 0.7/100ml, completely natural brewing.

Reverse osmosis membrane filtration technology, product color bright red,the flavor is pleasant.

Glass bottle filling long shelf life.

soy sauce

Especially suitable for Japanese raw fish, sushi and other Japanese meal.