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Home > Agriculture & Food > Vegetable & Preparation > Garlic > Fresh Garlic

Fresh Garlic

Fano Group Limited

US$ 1000 ≥20 Metric Tons

Key Specifications

Get Latest Price

Type:

Pure White

Color:

White Skin Garlic

Specification:

6.0cm

Contact Supplier Request Quote Chat Now

Payment & Shipping

Payment Methods:

Port of Shipment:

China

Delivery Detail:

Delivery time depends on order quantity.

Product Details
Company Profile
Contact Us

Type Pure White

Color White Skin Garlic

Specification 6.0cm

Style Granule

Origin China

sales3 at fanobiotech com

whatsapp 8618951610256

Product Name	Fresh Garlic Normal White, Pure White
Size	4.0-4.5cm, 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm and up, mixed size
Origin	Shandong Province, Jiangsu Province, China
Supplying Period	All the year round Fresh garlic.Early June to September Cold store fresh garlic: September to the next May
Transporting Temperature	3℃-0℃
MOQ	28 Ton
Supply Capacity Yearly	100,000 MTS
Exproting Standard	(1) No root,no black mould, no splits, no internal germination growth, no insects or fungous stuff (2) Plump, thick bright skin, whole and strong texture
Shelf Life	Can be stored for up to 9 months under proper condition
Delivery Time	Within 7 days after receiving the advanced payment

Product Description

Pizhou in Jiangsu Province is known as the "Hometown of Garlic in China". Here is the relevant introduction:

- Excellent appearance: Pizhou garlic, also known as Pizhou white garlic, is renowned for its large garlic heads, white skin color, tightly clustered cloves, crispy flesh, neat shape, and relatively few cloves. It is praised as a top-quality variety among white garlic.

- Moderate taste: It has a moderate spiciness, a slightly sweet taste, a strong garlic flavor, good commercial characteristics, and high market recognition.

- Easy storage and transportation: It has the characteristics of being easy to store and resistant to storage and transportation, which is conducive to the sales and circulation of garlic.

Product Tags: Garlic , white Garlic , red Garlic