Meet International Certification for Battery Air Drying Oven

Drying Oven is used to dry, bake and preheat various materials or specimen. By means of hot air circulation method to uniform the temperature distribution. Oven through the power to make electric heating tube, to produce heat, when it is heated objects can be directly absorbed into heat energy, thereby obtaining a quick drying effect, to shorten the production cycle, energy conservation, improve product quality and other purpose.

STRUCTURE

The structure of the oven body made of Angle steel, steel sheet.Between the shell and studio filled glass fiber heat preservation and heat insulation.The top of the heating systems in the studio.Horizontal circulation ventilation, the temperature in the cabinet is more even, this type of drying box can effectively avoid indoor work existence the gradient of temperature difference and temperature overshoot phenomenon, and can improve the work of indoor temperature uniformity.

SPECIFICATION

To ensure that a stainless steel inner tank battery air drying oven meets international certification standards, it is crucial to adhere to various regulations and guidelines designed to guarantee safety, performance, and environmental compliance. Below is a comprehensive guide on the key certifications and considerations for achieving international certification for such an oven.

• CE Mark (European Union): Indicates conformity with health, safety, and environmental protection standards for products sold within the European Economic Area.

• UL/ETL (United States): Certification by Underwriters Laboratories or Intertek Testing Services ensures compliance with North American safety standards.

• IEC Standards: Compliance with International Electrotechnical Commission standards for electrical equipment safety.

• ISO 14001: An internationally recognized standard for environmental management systems, ensuring that the manufacturing process minimizes harmful effects on the environment.

• RoHS Directive (EU): Restriction of Hazardous Substances in Electrical and Electronic Equipment, limiting the use of hazardous materials like lead, mercury, and cadmium.

• ISO 9001: Ensures that the manufacturer has robust quality management systems in place to consistently provide products that meet customer and regulatory requirements.

• Energy Star (US): For energy-efficient products, though more commonly applied to consumer electronics, some industrial ovens may qualify.

• ErP Directive (EU): Energy-related Products Directive aims to improve the energy efficiency of products.

• IEC 62133: For safety requirements for portable sealed secondary cells, and for batteries made from them, for use in portable applications.

• UN 38.3: For transportation of lithium batteries, ensuring they are safe during shipping.

• Stainless Steel Inner Tank: Use high-grade stainless steel that complies with food-grade or pharmaceutical-grade standards if applicable, ensuring durability and corrosion resistance.

• Accurate Sensors and Controllers: Employ precision temperature sensors and digital controllers to maintain tight control over the drying process.

• Overtemperature Protection: Include fail-safes to prevent overheating and potential damage to components.

• Efficient Airflow Design: Ensure uniform airflow throughout the chamber using well-designed ducts and fans.

• HEPA Filters: Incorporate High-Efficiency Particulate Air filters to maintain clean conditions inside the drying chamber.

• Dehumidification Systems: Implement systems to control humidity levels, preventing condensation and ensuring optimal drying conditions.

• Temperature Uniformity Test: Verify that the oven maintains consistent temperatures across all areas of the chamber.

• Drying Efficiency Test: Assess how effectively the oven removes moisture from battery components under different conditions.

• Electrical Safety Tests: Conduct tests to ensure there are no electrical hazards, including insulation resistance, leakage current, and dielectric strength testing.

• Mechanical Safety Tests: Evaluate the structural integrity and safety features of the oven.

• Emissions Testing: Measure emissions from the oven to ensure compliance with local and international environmental regulations.

• User Manuals and Technical Documentation: Provide detailed manuals and documentation that comply with international standards.

• Certification Marks: Clearly display relevant certification marks on the product.

• Compliance Reports: Maintain records of all testing and validation activities, including third-party certification reports.

• Training Programs: Offer training sessions for operators and maintenance personnel to ensure proper use and maintenance of the oven.

• Technical Support: Provide ongoing support through hotlines, online assistance, and on-site visits.

• Maintenance and Repair Services: Establish a reliable network for regular servicing and prompt repair services.

• Needs Assessment: Engage in detailed discussions with clients to understand specific drying requirements and objectives.

• Design Development: Create a tailored design that incorporates all necessary features and specifications while adhering to certification standards.

• Prototype Validation: If needed, build a prototype for preliminary testing and validation against certification criteria.

• Production and Delivery: Manufacture the oven according to the finalized design and deliver it to the client.

• On-site Setup and Training: Assist with installation, configuration, and provide training sessions for operators.

By ensuring that a stainless steel inner tank battery air drying oven meets these international certification standards, manufacturers can enhance the reliability, safety, and marketability of their products, thereby gaining a competitive edge in the global market.