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Help CenterCanned Tomato Paste Processing Plant / Tomato Jam Production Line
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Specifications
1.freely placed
2.Convenient maintenance
3.steady performance
4.easy operate
| fruit for example | tomato,banana,berry,pieapple.... |
| capacity | 200kg per hour to 10T per hour |
Production line Introduction
The whole tomato paste production line and related equipment is according to the principle of international
high quality standard for cold/hot break tomato sauce with different concentration levels ofdesign.
Cold /Hot broke tomato sauce production line mainly includes skirt board, cleaning machine, choose fruit
machine, crusher machine, preheating machine, beating machine, evaporator, storage tank,
the sterilization machine and aseptic filling equipment. Under aseptic condition of tomato sauce
can be reprocessed in the future deployment of ketchup, sauce, tomato sauce, and so on.
Working Flow:
Washing→Sorting→Crushing→ Pre-heating→Pulping→Concentrating→Sterilizing→ Filling
Machine Features
1.Tomato paste production line starts from washing, sorting, crushing, pre-heating, pulping, concentration, sterilizing, filler.
2. Each channel is equipped with a material elevator.
3.CBrix of end products: 28-30%,30-32%,36-38% .
4.Turnkey project, inclduing Installation, debugging , Trainling etc
Advantage:
Designed through absorbing main advantages of same products at home and abroad, the production line can adjust blanching time and temperature of vegetables as well as conveying speed so as to achieve an optimal treatment effect of various vegetables.
Featured by stable operation, reliable performance, economic energy consumption, small land area, simple use and convenient maintenance the equipment can be both operated singly and used in combination with others.
Capacity:
100kg to 10000kg per hour
Fruit and vegetable pharmaceutical processing equipment through Shanghai genyond Technology Limited production, with Germany concise durable and practical design style, uphold Japan sophisticated manufacturing process, combined with our twenty years of industry experience, this paper gathered the food technology, pharmaceutical technology, plant extracting technology expert and mechanical equipment engineer, have been the introduction of mechanical technology of fruits and vegetables the most advanced machining from Germany, Italy, followed soon introduce, much improved, innovative concept of scientific and technological progress, using new technology and new process, the mechanical, to select the best combination with industrial technical data, the equipment layout is more scientific and reasonable, provide all equipment and turnkey project green products for the domestic external number of fruit and vegetable processing, pharmaceutical processing and plant extract processing enterprises, and formed a unique market competitive advantage.
Its characteristics are embodied in the:
Into the lower disposable equipment;
The quality of the equipment installation quality and engineering, security and maintenance cost of the whole system,reasonable process flow, compact structure, beautiful appearance, stable operation, low running;
comply with GB16798-1997 food machinery safety and health standards, "ACCP" food safety and health management system and "GMP" pharmaceutical health and safety management system and other relevant provisions.
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