Mesh Belt Tunnel Freezer for Shrimp, Poultry, Meat, Pastry, Pasta, French Fries

Tunnel freezer is a simple structure, highly efficient freezing equipment.  The vertical airflow freezing method adopted ensures even air distribution, resulting in a more uniform crust and freezing. Food is loaded on the conveyor and into the freezing zone, where high-speed axial fans blow air through the evaporator vertically over the product surface.

Application: widely used for fast freezing of fruit and vegetables, pasta, seafood, cutting meat, and prepared meals.

We offer custom design according to your demands and dimension limit.

You can choose mesh belt or solid belt tunnel freezer depending on different products.

Conveyor belt: adopts high strength SUS304 wire mesh, safer to use, at the same time, the frozen product is directly connected to the mesh surface without leaving traces.

Air guide device: adopts high efficiency, low-noise axial flow fan and thermal wave technology, which greatly improve the freezing efficiency.

Evaporator: Aluminum alloy material evaporator, aluminum tube and aluminum fin, all easy to clean. The variable flake distance design can effectively prevent frosting and prolong the defrosting time. The unique liquid supply mode makes the heat exchange more sufficient.

Intelligent control system: PLC touch screen, easy to operate. Equipped with special alarm device and emergency stop button to ensure the safe operation of the freezer.