Mesh Belt Tunnel Freezer for Shrimp, Poultry, Meat, Pastry, Pasta, French Fries
Tunnel freezer is a simple structure, highly efficient freezing equipment. The vertical airflow freezing method adopted ensures even air distribution, resulting in a more uniform crust and freezing. Food is loaded on the conveyor and into the freezing zone, where high-speed axial fans blow air through the evaporator vertically over the product surface.
Application: widely used for fast freezing of fruit and vegetables, pasta, seafood, cutting meat, and prepared meals.
We offer custom design according to your demands and dimension limit.
You can choose mesh belt or solid belt tunnel freezer depending on different products.
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