Ginger Garlic Slicer

Product Description

The machine is mainly composed of a frame, a shell, a material dial, a cutter, a transmission part, and a discharge cover.

The material is fed by the guide trough on the rotating dial plate; the obliquely distributed small knife and the curved oblique blade are used for cutting.

With a good quality cutting surface, it has the characteristics of high cutting efficiency, convenient operation, and low energy consumption.

All parts touched with vegetables are made of aluminum alloy and stainless steel, and the production of materials meets the requirements of food processing machinery hygiene standards.

Put the materials into the hopper when working, and the material is guided to rotate along the shell wall by the feeding chute on the rotating dial, and the cutting knife installed on the shell wall cuts the vegetables into slices, and the pieces of material come out of the discharge hood.

Technical Parameters

Scope Of Application

Mainly suitable for the processing of solid vegetables, such as garlic, ginger slices, potato slices, taro sices, Chinese yam slices, bamboo shootsfigs, and fruits, such as figs.

It is the ideal processing equipment for making fresh vegetables and dehydrated vegetables in vegetable processing industries, and also the ideal processing equipment for processing garlic in the fast food industry.