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Help CenterAutomatic Meat Slicer Salmon Slicer Machine Fish Slicer Machine Roast Beef Slicer Brisket Slicer
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Automatic Meat Slicer Salmon Slicer Machine Fish Slicer Machine Roast Beef Slicer Brisket Slicer
1.Product introduction of Industrial Meat Slicer:
This Fish Slicer Machine is designed for slicing fish, salmon, brisket, sashimi, fresh meat Pork, into 3-10mm thickness slices. Put the salmon fish (or other meat) on the special tray, then through the machine feeding part, press the start button, 1 minute later, you will get the salmon (fish meat pork) slices. All kinds of fingerlings and sizes can be directly operated for slicing . Machine is very easy to operate. It is labor saving and high efficiency.
Easy operation,After the fillet is put in, press the start button and then press the rise button. The machine starts to work-), press down to start lowering the lower blade.
Bevel cutting Angle of 30 ° and 45 °, section thickness of 1.5mm or 2.0mm mainly, other specifications can be customized.
When cleaning, rinse directly with water.
The quick-frozen plate of the control panel can control the cutting speed.
Scope of use: suitable for cutting salmon, all kinds of boneless fish, pork belly, beef cutlet, pig liver, beef liver, squid and other soft varieties, but not frozen fish, fish with bone.
Features: all stainless steel body, high effect and labor saving, stainless steel blade, adjustable speed, one-time molding, even slice
Model |
WM-QYP280 |
WM-QYP560 |
Slicing Thickness |
1.5-10mm optional |
1.5-10mm optional |
Slicing bin |
1 |
2 |
Cutting Speed |
280pcs/min |
560pcs/min |
Power |
1.5Kw |
1.5Kw |
Size |
830*900*770 |
830*900*770 |
Weight |
220kg |
260kg |
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