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Help CenterMagnesium Citrate Nonahydrate Powder Gianule MGCA Food Ingredient Food Grade Food Additive Manufacturer Chemical High Quality
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SPECIFICATION
Magnesium Citrate
1. Chemical name: Magnesium Citrate, Tri-magnesium Citrate
2. M. F.: Mg3(C6H5O7)2
3. M.W.: 451.1
4. Physical properties: White powder; non-toxic and noncorrosive.
5. Quality standard :( Manufacturer’s Standard, USP-32)
Name of Indexes |
Manufacturer’s Standard |
USP-32 |
Appearance |
white or yellowish powder |
white or yellowish powder |
Mg % |
10.5-16.4 |
14.5-16.4 |
Loss on drying ≤% |
20 - 32 |
29 |
Chloride≤% |
0.05 |
0.05 |
Sulphate ≤% |
0.2 |
0.2 |
As ≤% |
0.0003 |
0.0003 |
Heavy metal ≤% |
0.002 |
0.005 |
pH |
- |
5.0-9.0 |
Lead ≤% |
- |
1.0 |
Iron(Fe) ≤% |
- |
0.02 |
organic volatile impurities |
Pass test |
6. Usage: In food, pharmaceutical, and daily chemical industries, it is used as additives.
7. Package: In 25kg composite plastic woven/ paper bag with PE liner.
8. Storage and transportation: It should be stored in a dry and ventilative warehouse and kept away from moisture and toxins. Handled with care, so as to avoid damage to the packing bags.
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