Buckwheat Healthy Crispbread Processing Line
Healthy Buckwheat Crispbread Processing Line can produce whole grain crispy bread, buckwheat crispbread, which is fully nutritional, healthy and dietary food, and a staple part of the diet for generations and world famous for its naturally crisp texture and mild taste.
Certificate
CE CERTIFICATE, ISO9001 CERTIFICATE
Samples
Features
1. The raw materials can be all kinds of grain flour, with nutritional substances.
2. Low fat and cholesterol free. Delicious at lunch or dinner (even breakfast), or use as a base for your hors d'oeuvres.
3. Continuous machinery for production of crispy bread, and it is fully automatic.
4. Having the ability to add vitamins, protein concentrates and fiber further enhances the ranges of products possible, thus allowing you make the right product for each market segment.
5. Turnkey project provided, from raw materials to packing procedures.
6. Fully stainless steel 304.
Technical Parameters of CE Certified Buckwheat Crispbread Processing Line
Output | Installed Capacity | Voltage / Frequency | Dimension | Workers Required |
150kg/hr | 100kw | 380V / 50Hz | 16 x 5 x 3m | 2-4 workers |
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