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All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program

All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-1
All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-2
All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-3
All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-4
All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-5
All-in-one Continuous Vacuum Fryer With Centrifugal De-oiling Program photo-6
US$ 200,000 - 500,000 MOQ: 1 Set
Key Specifications
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Brand Name:
Xinyang
Place of Origin:
Liaoning, China
Model Number:
VF-300C
Payment & Shipping
Payment Methods:
Port of Shipment:
Dalian Port
Delivery Detail:
Delivery time depends on order quantity.
Brand Name Xinyang
Place of Origin Liaoning, China
Model Number VF-300C
After-sales Service Provided Engineers available to service machinery overseas
Product Description

Machine description

The vacuum frying pan is installed in a stainless steel vacuum tube. The in-feed of the raw product is carried out through a rotary air lock. Depending on the application, the frying pan itself is designed to meet the different product specifications. A transport belt takes the products towards the out-feed system in the frying pan, and another transport belt to control and transfer the product to the centrifugal de-oiling part, finished products towards the out-feed system. A lock chamber at the exit of the vacuum tube prevents air from entering the vacuum zone. A special belt system takes the product from one zone to another.

The vacuum is created by special vacuum pumps. The frying oil circulation as well as the filtration system have been adapted to the special conditions in a vacuum frying installation.

An very important feature is the proven, easy to use PLC control system. Touch-screen monitors serve to monitor and control the production line. The experiences of the units in the field have been integrated in the control software so that the start-up time has been minimized.

 

Specification

Inner diameter of frying pot 850mm
Frying temperature90~120 Degree
Max. vacuum degree of frying750mmHg
Centrifugal rotational speed10~300rpm
Quantity of frying basket3pcs
Cubage of frying basket60L/pc
Oil content of finished product<20%
Power supply380~460v 50Hz or 60Hz 12kw
Dimensions3200×2800×2500mm
Equipment net weight2500kg
Capacity40~60kg/Batch fresh fruit or vegetable chips

Product Pictures

All-in-one continuous vacuum fryer with centrifugal de-oiling program

All-in-one continuous vacuum fryer with centrifugal de-oiling program

What can it be used for?
Products: Potato chips, apple slices, vegetable based snacks.
Also, this technology is probably suited for products that are already suitable for normal (at atmospheric pressure) deep-frying; however this needs to be evaluated.

 

PRODUCT CHARACTERISTICS

  • Maintaining the original color, flavor and nutrition of fruits & vegetables.
  • Crispness, no grease, is the favorite food of the young and old.
  • High fiber, multifold vitamins.
  • Having a good structure for quick rehydration.
  • Free preservatives, artificial color and flavour.
  • Convenient food, long shelf life (twelve months).
Warranty

1. We guarantee that the commodity hereof is made of the best materials and new brand with top workmanship, and in accordance with quality specification stipulated in product Contract and Appendix.

2. Guarantee period shall be within 12 months from the date of acceptance. During this period, if there are quality problems, we will provide solution by verbal or written communication. If the problem is unsolved, our engineers will repair for you on site as soon as possible. The maintenance is free when there are non-operation errors; otherwise it is for the buyer’s account.

Our Services

Training plan: We will provide training for those who operate and maintain the freeze-drying machines. Trained by supplier of the equipment in the process of installation and debugging, people can operate  and solve the basic mechnical problems independently. In addition, the persons who work in general engineering such as refrigeration, boiler, and transformer substation shall be undertaken by skilled workers.

 

 

Company Pictures

All-in-one continuous vacuum fryer with centrifugal de-oiling program

 All-in-one continuous vacuum fryer with centrifugal de-oiling program 

Company Information

All-in-one continuous vacuum fryer with centrifugal de-oiling program

Shenyang Aerospace Xinyang Quick freezing Equip. Manuf. Co., Ltd was founded in 1985, a leading enterprise incorporating the research, manufacturing, sales and services of food processing equipment and freezing technology. Freeze drying equipment and IQF freezing equipment are widely used around the world.

Xinyang Company closely cooperated with Atlas Company in Denmark, Harbin Commerce University, Zhejiang University and Northeastern University, etc., supporting over 1,000 food engineering projects both domestically and abroad.

It is one of the earliest, largest and most influential professional manufacturers in China. Our products have been exported to USA, Canada, Germany, Netherland, Singapore, Thailand, Malaysia, Indonesia, Korea, Myanmar, Chile, Nigeria etc. The company pays highly attention to food quick freezing, vacuum freeze drying, vacuum frying solution and pre-processing system.

Now Xinyang Company aims to give all of our customers best products and services.

How to contact us?

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Business Type
Government ministry/Bureau/Commission
Year Established
2010
Annual Export Value
Below US$1 Million
Main Markets
Southern Europe, Northern Europe, Central America, Western Europe, Eastern Asia, Mid East, Oceania, Africa, Southeast Asia, Eastern Europe, South America, North America