The Extruded Fried Food Production Line

The full automatic extruded fried food production line mainly uses potato starch, corn starch, tapioca starch and flour as raw materials. After being extruded and cured by a single screw extruder, it is cut into semi-finished blanks of various shapes. By changing different molds, products with novel three-dimensional and planar shapes such as shells, spirals, tubes and flakes can be produced. After frying and puffing, the seasoning powder can be sprayed through the drum seasoning equipment to become crispy and delicious snack foods. The Extruded Fried Food Production Line

This production line has the advantages of easy operation, flexible matching and combination, and easy maintenance. Customers can choose semi-automatic and fully automatic production lines according to actual conditions. It can also produce 3D, corrugated slices, shrimp slices and other puffed foods by matching different plastic equipment. At the same time, they are very popular with consumers.