Factory provide best price frozen meat cutter machine/fish fish cutting machine

Features

1. The automatic mode of frozen meat cutter's working speed is 60 times per minute. The manual mode has foot switch. It can run continuously and in a single cycle according to need. The continuous and automatic mode can cut 30-50 kilograms every 10 minutes.
2. The newly designed flat-cut chicken stainless steel plate machine is hygienic and easy to clean.
3. Stainless steel door, special surface treatment, easy cleaning and maintenance
4. The thickness of the adjusting plate is strengthened, so that the thickness of the adjusting plate can be easily adjusted and the movement will not shake.
5. The new gold bar cutting machine adopts pressure bar safety design to improve work safety.
6. Good waterproof, easy to clean, sanitary and safe.
7. The machine has the advantages of compact structure, beautiful appearance, convenient operation, high efficiency and low power consumption, and has the advantages of easy cleaning and good bone cutting effect.

Technical Parameter:

Application:

This machine is suitable for cutting various frozen meat , fresh meat, ribs, frozen beef/pork meat, frozen chicken, duck, frozen fish, and various poultry meat(with bone and boneless)

Packaging: export standard wooden case (fumigation free) or as per customers' requirements

Shipping: within 5 to 7 working days after receiving the balance payment

Pre-Service:
1. onlinne consult and service
2. Introduce the product to the customer in detail, answer the question raised by customer carefully;
3. Make different plans for choice according to the needs and requirements of customers;

Sale Service:
1. Ensure product with high quality before delivery;
2. Packing and shiping carefully;
3. Delivery on time;
4. Provide full set of documents as customer's requirements.

After-sale service
1. Provide techincal support by e-mail or phone;
2. Help customers slove any other questions about products or other aspect;
3. Establish long-term and friendly relationship.