For Fried Stuffing Double Jacketed Kettle For Restaurants

Application：

This equipment is equipped with stirring and concentrate device, which is used widely for pharmacy, food, chemical industry.

The kettle take the steam as heating source, has the feature of large heating surface area, high heat effect, heating evenly, heating up quickly and temperature easily controlled.  it is ideal for producing sauces, pasta, beverage, can processing and widely used in pharmaceutical and chemical industries.

Features:

1. Efficient heating: heated by steam in a certain pressure, has the advantages of large heating area, uniform heating, short liquid boiling time and the heating temperature is easy to control.

2. Safe and convenient to operate: equipped with pressure gage, safety valve or electric cabinet.3. Environmentally friendly: no smoke, no dust, no pollution, energy-saving.

Advantage：

1: heating area, uniform heating.

2: High thermal efficiency.

3: fast heating, the liquid material boiling time is short.

4: Use safe, easy to operate, widely used.

5: There are several ways of selecting material (vertical and tilting) and a stirring device.