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Manufacture supply high quality oil processing machine
The whole oil processing equipment contains three workshops:
oil seeds pretreatment workshop,
edible oil extraction workshop，
edible oil refining workshop.
I. Craft flow of pretreatment workshop of oil processing equipment
oil seeds → magnetic box → cleaning → cooker → oil press → oil filter → to extraction workshop
Main Equipments:
1. Oil seeds: We can provide machine to process various oil seeds, such as peanut, soybean, sunflower, coconut, colza, mustard, palm rapeseed and so on.
2. Magnetic box: Clearing the iron impurity which might be in the oil seeds. The iron impurity will be harmful to the following machines, so we need take the iron impurities out.
3. Cleaning: This parts have different size cleaning sieves to clean the different impurities. After going through this part, most of the impurities are moved from oil seeds.
4. Cooker: This machine can adjust the water content of the oil seeds. It’s also good for the press and oil extraction section.
5. Press: The press machine is used to take parts or all of the oil in the oil seeds. We will design the suitable machine according to your requirement.
6. Oil filter: After getting coconut oil, the filter is used to move the impurities in the oil.
II.Craft flow of extraction workshop of oil processing equipment
solvent extractor → mixed oil → 1st and 2nd evaporation → stripping tower → crude edible oil Wet meal → DTDC toaster → cake
Main Equipments:
1. Solvent pumps: continuously spray solvent to the rotary-typr extractor.
2. Roary extractor: spray and soak the cake with solvent so that oil fats can be dissolved in solvent (form miscella). After processing, you can get wet meal and miscella (mixed oil).
3. DTDC: used to separate the solvent from the wet meal.
4. Miscella tank 1st: pump the miscella ( oil with solvent) into the miscella 1st, then add 10% saline water to it. The phospholipid and impurities in the miscella will react with the saline water, at last the reactant precipitate, reaching the goal of purifying.
5. Miscella tank 2nd: the purified miscella will be pumped into it.
6. Miscella stripping: it will remove the remaining solvent in miscella. And the solvent will be discharged to condenser for recycling.
7. Condensers: used to cooling the solvent gas separated from the wet meal and miscella for recycling.
III. Craft flow of refining workshop of oil processing equipment
Crude edible oil → degumming and deacidification→ decolorization →deodorization → refined edible oil.
Main Process:
1. Degumming and deacidification: The gumming is moved by phosphoric acid and hot water. There are two ways to move the acid in the edible oil. One is chemical way, the other one is physical way. The chemical way is using NaOH to react with acid. This way is suitable for the capacity of 5-30T per day. The physical way is using steam and centrifugal to move the acid. This way is used for capacity from 30-2000T per day.
2. Decolorization: This step is used to adjust the color of the oil. You can control the color of the edible oil according to the requirement of your market.
3. Deodorization: The function of this step is to move the special smell in the oil. This is an important standard for refined edible oil.
FAQ
1.What machine we can manufacture?
Oil processing equipment:10-2000MT per day .
Solvent extraction machine: 10-1000MT per day.
Edible oil refinery plant : 1-600MT per day.
Palm oil processing machine: 1-600MT per day.
2.What kinds oil seeds we can process ?
Peanut, sunflower seeds, corn germ, cotton seeds, soybean, rapeseeds, rice bran etc. And various oil cakes can be leached .
3.Why chose our company?
A.40 years manufacturing experience.
B. 26 technical engineers research new efficient processing craft and instruct manufacturing and installation.
C. 76 technicians - professional installation team -with rich and mature installation and training experience.
If you are interested in our oil processing equipment or other products,pls be free to contact us.
Contact: Sophia Zang
Phone: +86 135 2662 7860
Whatsapp: 0086 135 2662 7860
Skype: sophia.zang1
Email：market@doinggroup.com
Website:
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