Rotary Convection Oven
Features of Rotary Convection Oven:
1. Simple operation and high working efficiency;
2. Baking capability: 16-32 trays;
3. Imported Olympia burning machine from Japan enable the bakery equipment to be energy-saving;
4. Closed-type electric circuit, safety alarming system and anti-explosion device help ensure the high safety of the equipment operation;
5. All electronic components are imported Germany and Japan, so the bakery oven is durable;
6. Electric rotary convection oven, gas rotary convection oven and diesel rotary convection oven are all available.
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