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My company produced sesame kelp, raw materials use: fungus, seaweed, sesame seeds. First Seasoning: maltose, sugar, sorbitol, malic acid, potassium sorbate and other seasonings mixed into a modulated liquid, and then heat to boil liquid seasoning. The kelp, edible fungus already configured for cooking and flavoring liquid processed.
Qingdao Youqing Aquatics Co., Ltd. is located in Economic and Technological Development Zone in Qingdao. We are a joint venture of Japanese and Chinese seafood manufacturer. Our investment asset is about USD1.5 million, with manufacturing floor space of around 20,000 square meters.
We specialize in producing frozen seaweed salad, konbu (for sushi) and wakame with an overall annual capacity of 1,000 tons. Our products are mainly sold to Japan, America, Eastern Europe, South Korea, Taiwan, etc.
To improve our product competitiveness in the market, we have enhanced our food production process. And we were granted with HACCP international certificate in 2003.
As inexpensive healthy food, seaweed will win the hearts of people around the globe. We would like to explore this huge opportunity with you.
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