Specifications
1.French Baguettes Production Baking Rack Oven2.Bake 160 to 800 pieces french baguettes per hour
3.Electric or gas or diesel
French Baguettes Production Baking Rack Oven
| Description | Model | Size (mm) | Weight (KG) | Power (KW) | Capacity |
| Rotary Rack Ovens | HDR 4616 | 1720*1880*2150 | 1050 | 32 | 16 Tray 50KG/h |
| Fermenting Box | HDR-4/16 | 730*1010*2100 | 260 | 3 | 4Racks 16tray*4 |
| Spiral Mixer | HDR-50 | 590×1080×1270 | 260 | 4.5 | 30KG flour / 60 Kg dough |
| Dough Divider | HDR-36 | 450*520*1300 | 180 | 0.75 | 36PCS |
| Baguette Moulder | HDR-750 | 970*680*1600 | 175 | 0.375 | from 50g to 1250 g. |
| Racks | 400*600 | Stainless steel | |||
| French Baguette Tray | 400*600 mm |
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