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Vacuum Meat Tumbler Machine

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US$ 1,000 - 6,000 MOQ: 1 Set
Key Specifications
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Condition:
New
Automatic Grade:
Automatic
Certification:
ISO
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Shaoxing Kanglong Refrigeration And Fanner Equipment Co., Ltd.
Payment & Shipping
Payment Methods:
Port of Shipment:
ningbo/shanghai
Delivery Detail:
Delivery time depends on order quantity.

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Condition New
Automatic Grade Automatic
Certification ISO
Warranty One Year
After-sales Service Provided Engineers available to service machinery overseas
Name:GR1600-3200L automatic breathing Vacuum Tumbler

 

Keywords: GR1600-3200L automatic breathing Vacuum Tumbler

  Vacuum Tumbler is in a vacuum state, the use of physical impact principle, let the meat in the drum rolled and hit, beat, to massage, pickledeffect, so that the meat salted evenly, efforts to increase meat and products flexibility; this machine has lung respiratory function, so that products in the drum swell, narrowing the reciprocating motion, improved meat organizational structure, improve the aspect effect, increasingthe production rate. Can enhance water retention, and improve the internal structure.

       Automatic Vacuum Tumbler Vacuum Tumbler addition to the characteristics, but also has the function of inverter technology. Make the machine safer, more convenient, more energy efficient. The machine made of stainless steel, compact, roller ends are used Spin-sealing cap structure, the largest increase in the drum beat space, so that the effect of tumbling uniform products, low noise, reliable performance, the use of more efficient.
Using Vacuum Tumbler obtain the following results:
1 raw meat in the pickle liquid evenly absorbed
(2) enhance the binding force of the meat, to improve the flexibility of the meat
3. Ensure meat slices, to prevent crushing gap generated when sliced
4 increase water retention and improve the production rate
5. Improve the suppleness and structural stability

 

Model
GR-1600
GR-2000
GR-2400
GR-2800
GR-3200
Volume
1600L
2000L(vacuum suction type)
2400L(vacuum suction type)
2800L(vacuum suction type)
3200L(vacuum suction type)
Production capacity
600-800kg/Tank
750-1000kg/Tank
900-1200kg/Tank
1050-1400kg/Tank
1300-1600kg/Tank
Power 
3.75kw
3.75kw
3.75kw
7kw
8.5kw
Vacuum
0.04-0.08
0.04-0.08
0.04-0.08
0.04-0.08
0.04-0.08
Supply Voltage
380V
380V
380V
380V
380V
Tumblingrotation
6TPM(variable frequency stepless)
6TPM(variable frequency stepless)
6TPM(variable frequency stepless)
6TPM(variable frequency stepless)
6TPM(variable frequency stepless)
Host size
2150×1230×2000mm
2200×1340×2010mm
2350×1340×2210mm
2500×1540×2200mm
2750×1540×2360mm
Weight 
975kg
1090kg
1260kg
1450kg
1670kg

 

 

 

 

Vacuum meat tumbler machine

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Shaoxing Kanglong Refrigeration And Fanner Equipment Co., Ltd.
Business Type
Manufacturer, Trading Company
Year Established
2004
Factory Size
5,000-10,000 square meters
Total Employees
51 - 100 People
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