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liquid glucose
- 200 Ton / Tons per Month
- qingdao
- T/T
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Product Details
| Place of Origin | Shandong, China | Brand Name | qingyuan |
Product Description
Specifications
Liquid glucose is made from refined starch by biochemical technology. The concentration is more than 50% of maltose.Liquid glucose is made from refined starch by biochemical technology. The concentration is more than 50% of maltose.
It has the characteristics of soft sweet, fine taste, stable at high temperature and acid condition, so it is reasonable to keep good quality and shelf life. It is better to use it in candy production with tenacity and transparency instead of granulated sugar. Recrystallization is seldom occurred, which improves the quality and reduces the cost. It is widely used as a thicking and modeling agent. In cakes, bread, baking foods, it can keep the effect of starch and extend the shelf life.
Chemical and physical standards | ||||
Items | unit | standards | ||
excellent | good | regular | ||
Dry solids | % | ≥80 | ≥75 | ≥70 |
DE | % | ≥42 | ≥42 | ≥42 |
PH |
| 4.0---6.0 | ||
Maltose | % | ≥50 | ||
Boiling temperature | ≥155 | ≥140 | ≥130 | |
Transparence | % | ≥96 | ≥96 | --- |
Sulphate ash | % | ≤0.4 | ≤0.5 | ≤0.6 |
Note: DE and concentration can be adjusted according to the use of consumers | ||||
Hygiene standards | |
Items | standards |
Pb(pb2+) | ≤0.5mg/kg |
As(As3-) | ≤0.5mg/kg |
Coliforms (N) | ≤30/100g |
Total bacteria(N) | ≤200/g |
Pathogens(samolnella) | negative |
Contact Us
- Qingyuan Foodstuff Co., Ltd.
- Contact nameShengling Liu Chat Now
- Phone86-539-2313042,2313051
- AddressNo. 39, Yibo Road, Yishui County
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