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Vacuum tumbling machine for meat processing
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Product Details
Condition: | New | Type: | Other, Vacuum tumbling machine for meat processing | Application: | meat vacuum tumbler processing |
Automatic Grade: | Automatic | Production Capacity: | 300-450kg/batch | Place of Origin: | Shandong, China |
Brand Name: | LTSS | Model Number: | GR-800 | Voltage: | 220v/380v |
Power(W): | 2.95kw | Dimension(L*W*H): | 1780*1130*1540mm | Weight: | 400kg |
Certification: | CE Certificate | Warranty: | 1 Year | After-sales Service Provided: | Engineers available to service machinery overseas |
Product Description
Vacuum tumbling machine for meat processing
Product Application
Vacuum tumbling machine for meat processing is in a vacuum state, the use of the principle of physical
impact, let the meat flip up and down in the drum, hit each other, beat, to massage, pickled effect, the
meat salted evenly meat adhesive products flexibility, tumbling, massage can make the flesh proteins
into water-soluble protein, easily absorbed, add material (starch, etc.) and physical protein can mutually integration in order to achieve the meat is tender, good taste, high export rate.
Vacuum tumbling machine for meat processing has a pulmonary respiratory function, product expansion
in the drum, reducing the reciprocating movement to improve the organizational structure of the meat
section results.
Functions
Vacuum tumbling machine for meat processing has the following characteristics:
1. Can be set freely tumbling working hours, intermittent tumbling, the vacuum tumbling time, to achieve
truly continuous tumbling, intermittent tumbling arbitrarily set.
2. The control panels are made of waterproof touch screen control.
3. Both ends of the drum spinning sealing cap structure, so that the the tumbling space larger and more
reasonable.
4. The arc-shaped blades made of unique design, make the marinade more uniform distribution of the
product surface damage.
Main Features
Vacuum tumbling machine for meat processing get the following results:
1. Marinated the liquid raw meat evenly absorption
2. Enhancement of the binding force of the meat, elastic improve meat
3. Ensure that the meat slices, slice prevent crushing gap
4. Increase water retention, improve the production rate
5. Improve the suppleness and the structural stability
1. Overseas service.
Our engineer are available to serve overseas.
2. Guarantee.
Guarantee period is one year.
3. Spare Parts.
Any spare parts you need, you can come to us.
Established in 2015, it is a specialized production enterprise producing the machinery for food processing, food&vegetable cleaning and processing line, frying line and etc. With rich technical force, practiced skillful staff and brand-new excellent machinery processing equipment, had an engineering team to support your OEM projects.
Contact Us
- Weifang LTSS Industry & Trade Co., Ltd.
- Contact nameDaisy Zhang
- Phone0086-0536-6097809
- AddressNo. 156, Donghuan Road
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