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500l mirror polishing brewery brewhouse controller beer brewery equipment
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Product Details
Condition: | New | Place of Origin: | Shandong, China | Brand Name: | SLET |
Model Number: | 500L | Processing Types: | Other, beer | Voltage: | 220v.230v.380v adjustable |
Power(W): | 35kw | Dimension(L*W*H): | according to the equipment | Weight: | 2000kg |
Certification: | CE,ISO | Warranty: | 3 years warranty time | After-sales Service Provided: | Engineers available to service machinery overseas |
Product Description
500l mirror polishing brewery brewhouse controller beer brewery equipment
Shunlong offers its customers a complete brewing solution ranging from customized equipment design, planning, structural compliance requirements, process control management systems, brewing training, maintenance support.
Whether you are setting up a microbrewery from scratch, or looking to upgrade your existing Micro Brewery equipment, Shunlong has the solution for you.
We mainly have the following kinds of equipment:50L/D,100L/D, 200L/D, 300L/D, 400l/D,500L/D,600L/D,800L/D, 1000L/D, 1200L/D,1500L/D,1800L/D,2000L/D, 2300L/D,2500L/D,3000L/D,5000L/Detc. We can produce the equipment according to clients’ requirments.
Our equipment is mainly applied in hotels, bars, barbecue, small and medium sized breweries and so on.
As for the price, different products and specifications means various prices.
The company passed the ISO9001:2000 international quality management system certification, professional production and technical personnel, advanced processing equipment, the introduction of German brewing technology, established a perfect after-sales service and security system, with good ability of equipment supply and services.
The complete beer brewery equipment include some major system:
1.Crushing system:malt mill,grain conveyor.
2.Beer brewhouse system:mash tun,lauter tank,brew kettle,whirlpool tank,hot water tank,plate exchanger,platform.
3.Beer fermenting system:beer fermentation tanks,beer bright tanks.
4.Beer cooling system:ice water tank,refrigerating unit
5.Cleaning system:alkali tank,disinfection tank.
6.Control system:control cabinet (mashing control,fermenting control,cooling control,cleaning control)
Introduction of the brewery equipment:
A brewhouse, in which wort production takes place, may consists of 2,3,4 or even 5 independent vessels, sometimes combined and dually mounted which provide the process environment for each of the processes of wort production. Depending on the uniqueness of each brewery, a suitable configuration for a brewhouse can be designed. Heating is provided using steam or electrical heating.
Typically, a standard brewhouse will consists of two units consisting of 3 or 4 vessels combined together, a set of fermentation tanks and Bright beer tanks(BBTs). The size of the brewhouse and the fermentation and BBTs may vary. The number of tanks will depend on the installed production capacity for the restaurant brewery or a combination restaurant cum kegging service.
Our fermentation tanks are constructed using SS 304 or SS 316 as desired, designed as cylinder conical tanks with cone angle between 60 to 75 degrees. These tanks are equipped with dimple jacketed glycol cooling system and insulated with 80 – 100 mm poly urethane foam. Tanks are fitted with high quality solenoid valves that regulate tank temperature. The cooling surface includes the cone and cylinder area. Independent cooling for cone and cylinder areas can be optionally provided. All tanks are fitted with high quality RTD sensors for accurate temperature indications.
Tanks are pressure tested to 3.0 bar and are fitted with a safety pressure valve set at 2.5 bar. Single or dual CIP spay balls are fitted for CIP operation. Overhead cross arm extending to the side is provided with a pressure regulating device and a sanitary air trap for releasing and regulating carbon dioxide during fermentation. Standard provision include front or overhead manhole opening.
In the event the fermentation tanks is used as a uni-tanks for maturation and beer distribution, tanks can be fitted with beer python line outlet and carbonation inlets, and kegging outlets. Arrangements for applying counter pressure of Carbon Dioxide is provided in the cross arm assembly.
Tanks are also optionally equipped with sampling outlets and inspection glass with light.
Tanks are available from 200 liters to 2000 liters in the microbrewery range, and larger capacities for full scale brewery.
If you don’t have experience in this field, you can choose our standard solution as below:
Model Capacity | SL-200 | SL-300 | SL-500 | SL-600 | SL-1000 |
Capacity | 200L/Day | 300L/Day | 500L/Day | 600L/Day | 1000L/Day |
Area Request | 20M2 | 40M2 | 50M2 | 60M2 | 100M2 |
Installed Power | 15Kw | 22Kw | 35Kw | 45Kw | 70Kw |
Steam Request |
|
| 0.1Ton/Hr | 0.12Ton/Hr | 0.15Ton/Hr |
Water Consumption | 0.8M3/Day | 1M3/Day | 1.5M3/Day | 2M3/Day | 3M3/Day |
Once equipment is installed to form the brewing "system", you can begin to produce fresh, craft beers. Here are the steps of the brewing process as the ingredients flow through the system:
[ 1 ] - MILL
A high-quality, adjustable, two-roll mill crushes the barley to the desired coarseness to form grist.
[ 2 ] - COMBI VESSEL
Actually two tanks in one: In the top unit, called the Mash/Lauter Vessel, grist and hot water are mixed to produce mash.From this, a clear substance called wort is extracted. The bottom unit of the Combi VEssel holds the additional hot water (liquor) needed for brewing and clean-up
[ 3 ] - MANIFOLD
During the brewing process, wort and hot and cold water must move easily through the brewhaouse. The Manifold is a nine-valve control station which allows all liquid to transfer in a safe, sanitary manner. This eliminates liquid spillage and contamination, which may occur when connections or disconnectiong hoeses and clamps, or using swing arm panels.
[ 4 ] - BREW KETTLE
Here wort is brought to boil and mixed with hops, which adds bitterness and aroma to the mixture. Depending on customer preference, the Brew Kettle can be directly gas-fired or steam heated. It mau ca clad in stanless steel and copper, or furnished with the classic onion0shaped dome.
[ 5 ] - PLATE HEAT EXCHANGER
Using tap water, chiled water, glycol or a combination of the three, this compact unit efficiently cools wort before it's transferred to the fermenter. The Exchanger also returns excess hot water to the Hot Water (liquor) Tank for use in the next brew.
[ 6 ] - FERMENTERS
HEre yeast is added to wort to create the distinctive composition and flavor of beer. Our special disign allows for fermentation, aging, carbonation and lagering all in onetank, if desired. This saves the brewer time and minimizes space. Fermenters are individually temperature controlled. (ASME Code Approved Optional.)
[ 7 ] - FILTER
At this stage, yeast is removed from the mixture, eaving brillantly clear beer. A palte-and-frame or horizontal diatomaceous filter is employed to recover every last drop of beer to minimize and filter the product for packaging.
[ 8 ] - SERVING VESSELS
These units receive and hold the filteres beer for direct service to the bar. Or thay may be used as holding tanks for packaging the product. (ASME Code Approved Optional.)
The 50L home brewery and the small stainless steel beer tanks with plastic film,then wooden case packaging,for LCL shipping.
The complete beer equipment with plastic film,then into the wooden case packaing,for FCL shipping.
Pre-sale service:
1.Make the equipment details specifications to customers.
2.We can supply the OEM process,according to the drawings,the samples to customized the beer equipment
3.Layout plan in CAD drawings of beer machine
4.The competitive price and the timely delivery
After-sale service:
1.Provide the required customs declaration files,timely tracking freight.
2.The equipment main configurations for 3 years warranty time,such as the valves and so on
3.Professional engineers for installation,commissioning,maintenance
4.Directed by executable remote installation(with no experience in beer,equipment installation experience,can also perform operations,please make this clear before custom equipment,we have successful cases)
Contact Us
- Jinan Shun Long Machinery Co., Ltd.
- Contact nameJi xuehui
- Phone86-0531-88926860
- AddressRoom 220, No. 9-2, Shanda South Road, Licheng District
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