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High Quality Non Dairy Creamer

High Quality Non Dairy Creamer photo-1
Negotiable MOQ: 10 Tons (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Color:
White
Packaging:
Bag
Certification:
HACCP, ISO
Payment & Shipping
Payment Methods:
Port of Shipment:
QINGDAO
Delivery Detail:
Delivery time depends on order quantity.
Color White
Packaging Bag
Certification HACCP, ISO
Shelf Life 18months
Weight (kg) 25kg 1kg
Place of Origin Henan, China
Brand Name GOYWELL
Model Number 35D
Application Coffee, Formula Milk, Milk Tea, Ice Creamer, Cereal, Bakery Food
Fat Content (%) >35
Protein (%) >1

Specifications

Smooth taste
Bright color
Good quality with competitive price
Good dissolvability in beverage

Description:

 

Applications in Infant Formula

Applications of Product

A: To improve the ability of dissolving

B: To match the coordination synergized action with the powdered milk and cause the milk fragrance to be fuller and be richer

C: To partially replace the powdered milk, and reduces the product cost

 

 

 

Applications in Milk Tea

Application of product

A: To add a smooth, rich, and natural creamy taste to tea without artificial essence

B: To modify color of tea to make it glitter

C: To restrain bitterness of tea and cover possible odd taste

 

 

 

Applications in Coffee

Applications of Product

A: To modify color of coffee by its excellent whitening powder and make coffee softer

B: To add a smooth, rich sense to coffee

C: To make coffee more appealing

D: To restrain bitterness of coffee

 

 

 

Applications in Ice cream

Applications of Product

A: To whiten the product and increase milk sense

B: To improve cold drink product`s organization state, causes the product organization to be even, the surface is smooth

C: To enhance the ice cream and ice cream cold food expansion rate

 

 

 

Applications in Cereal

Applications of Product

A: To increase creamy sense and make fereal taste more delicious

B: To make cereal smoother and improve its sense

C: To provide vegetable oil and milk protein for products to add nutrition

 

 

 

Applications in Seasoning and Soup

Applications of Product

A: To whiten soup and increase its thickness

B: To improve soup sense and make it more delicious

C: To decrease costs of products in some extent

 

 

 

Applications in Parch

Applications of Product

A: To improve the bared product organizational structure, enable the product contour artistic, and have the gloss

B: To improve pasta`s physical property, and enhance the service ability

C: To entrust with a better flaver

D: To prevent the baked product to get older, and extent the shelf life

High Quality Non Dairy CreamerHigh Quality Non Dairy CreamerHigh Quality Non Dairy Creamer

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Business Type
Manufacturer, Trading Company
Year Established
2008
Factory Size
3,000-5,000 square meters
Total Employees
101 - 200 People

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