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Specifications
Oleoresins are the true essence of spices representing their holistic character in terms of flavor, color and taste attributes.Oleoresin All Spice
PRODUCT DESCRIPTION:
The product is natural and is obtained by solvent extraction dried Berries of Pimenta officinalis Lind L
PROPERTIES:
Appearance : Free flowing, dark Brown liquid at ambient temperatures.
Solubility : Soluble in alcohol (95%)
Flavor : A characteristic aroma of all Spice
Volatile Oil Content : 30-31% (v/w)
Residual Solvent : Less than 25 ppm
Shelf Life : 2 Years
MICROBIAL QUALITY:
Total plate count : Less than 1000 cells/gram
Yeast and Mould : Less than 100 cells/gram
E coli : Negative/ gram
Salmonella : Negative/ 5 grams
HEAVY METALS:
Total heavy metals : Less than 20 ppm
Arsenic : Less than 3 ppm
Lead : Less than 5 ppm
STORAGE:
Store in full and tight containers away from direct heat and light at 25°C.
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