Auotmatic Non-fried Extruding Cereal Grains Instant Noodle Production Line
This series of The non-fried extruding grains instant noodles production line which is explored by SNT machinery is adopted update double extrusion processing technology instead of the traditional pressing, rolling and drying method. It gained national patent and got a lots of prize of the goverment. The multi-purpose for different raw material could be used for this series.The noodles remains most nutrition and flavor of the raw material. It's widely received as the healthy food for morden people.
Main Features
1. The fully automatic and standardize production
The whole production line is highly controlled automatically by closed loop method, less manual operation to meet the security of the sanitation; In order to guarantee the high quality of the products and achieve standardized production; The production line is controlled by the central system composed of PLC and frequency convertors.
2. Multi-purpose equipment, variety of production
The operators just need to adjust the technological process instead of increase and decrease the equipments, several of instant noodles can be processed by this production line such as corn, buckwheat, barley etc, and thereby it improves the utilization of the equipment.
3. Low labor intensity, high yield, which saves great cost.
Processing procedure
Service System
Supples excellent pre-sales to after-sales service
1. Supply solutions according to the buyer's special demands;
2. Reasoning design the total production line and related device;
3. Provide information of the related device;
4. Provide the technicial assistance both at check-up and startup;
.
5. Training the operators.
Installation in America
Clients for aboard
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Contact information
May Wong
Tel: +86 22 2319 3156; 2319 3158
Fax: +86 22 2319 3159
Whats app: +85263411838
All the SNT would like to be at your service for exploring your new market!
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