Home > Products > Seasonings > Japanese High quality Organic Oil-free Pumpkin Dressing 200ml made in JAPAN
Japanese High quality Organic Oil-free Pumpkin Dressing 200ml made in JAPAN
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Product Details
Place of Origin: | Japan | Style: | Fresh | Certification: | JAS |
Grade: | High | Shelf Life: | 6months | Processing Type: | Blended |
Weight (kg): | 0.55 |
Product Description
Japanese High quality
Organic Oil-free Pumpkin Dressing 200ml
Made from Japanese organic soy sauce and organic vegetables!
It goes with not only salad, but also meat, fish, pasta and tofu dishes!
This dressing is made from Japanese organic soy sauce and
pumpkin grown by local family in Hyogo Prefecture.
Also it was mixed with organic cabbage and additive-free seasonings.
All ingredients were mixed with perfect balance to maximize pumpkin’s rich flavour.
*Pumpkin contains plenty of Vitamin A, Vitamin C and Vitamin E, and it is said it has anti-oxidant effect.
*Our organic oil-free dressing is completely oil-free and additive-free to help you enjoy pumpkin’s rich taste.
*If you enjoy its natural taste: Add to vegetable salad, steamed vegetables or tofu.
Add to pumpkin salad.
*If you look for something oilier: Mix with olive oil
*Other: Mix with pasta, etc…
There are many ways to use it… It’s up to you!
Fried snap peas and bacon with pumpkin dressing
[Ingredients]
3 tablespoon of pumpkin dressing
Pepper
180g of bacon block
28 pieces of snap pea
[Direction]
1.Cut bacon into 1cm strip. Remove string of snap pea.
2.Put bacon onto a heated pan, and fry until golden blown with middle heat.
3.Boil snap pea with a pinch of salt for 1 minute.
4.Put bacon and snap peas onto a plate. Add pumpkin dressing and pepper.
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Organic Pumpkin Dressing 200ml
You will fall in love with pumpkin’s smoothness and sweet flavour!
Made from Japanese organic soy sauce (100% organic soybeans and wheat fermented naturally) and organic Japanese-grown vegetables.
It has perfect balance between richness of soy sauce and flavour of vegetables and sourness of organic vinegar.
This dressing is made from Japanese organic soy sauce and organic pumpkin from Hyogo Prefecture.
All ingredients were mixed with perfect balance to maximize pumpkin’s rich flavour.
Direction
Add to salad, meat, fish, pasta, and tofu dishes.
Use as dressing or dipping sauce.
Name: Oil-free dressing
Ingredients: Organic Pumpkin, Organic soy sauce (Japanese organic soybeans, Japanese organic wheat), Organic rice vinegar, Organic onion, Organic sugar, Organic carrot, Salt, Dried bonito flakes
Net weight: 200ml
Expiry: 6months
Storage: Keep away from sunshine, and store in room temperature. Keep refrigerated after opening the cap, and consume it as soon as possible.
Manufacturer: Daitoku Shoyu Co Ltd.
Nutrition fact (per 100g)
Calories: 72kcal
Protein: 2.2g
Fat: 0g
Carbohydrate: 16.4g
Sodium: 1.4g
Fibre: 1.4g
*Contains wheat and soybeans in the ingredients.
*Package may be changed.
Category: organic, oil-free dressing, pumpkin, seasoning, salad
Contact Us
- EARTHINK CORPORATION
- Contact nameTetsufumi Sakino
- Phone81-79-5589100
- Address1-40-34, Minamigaoka
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