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Introduction
Automatic Instant Noodle Production Line has perfect technology, compact structure,
original design and stable performance, is developed on the base of requirements of the world market.
Certificate
CE CERTIFICATE, ISO 9001 CERTIFICATE provided.
Features
Mini Automatic Instant Noodle Processing Line realizes high automation, convenient operation,
low energy and small floor space, but assures all working procedures from feeding flour to finished products can be accomplished once.
The investment for this line is only one tenth of that lager size equipment, especially suitable to small-sized or self owned enterprise.
The corrugated instant noodle produced by this line is tenacious, smooth and transparent.
It is very easy to be saturated by water. All the machinery is made of stainless steel 304.
Using the advanced technology for nutrient and instant foodstuff complete lines, the plant is innovative with
advanced structure, excellent performance and reliable quality that provide an ideal choice for the investor
in foodstuff industry.
Technical Parameters
Parameters |
Electric Type |
Steam Type |
Installed Capacity (kw) |
154kw |
30 |
Steam Pressure (kg/m2) |
/ |
10 |
Output (pcs/8hr) |
11000 |
11000 |
Dimension (m) |
26 x 0.7 x 1.5 |
26 x 0.7 x 1.5 |
Frying Mode |
Electric Heating |
Steam Heating |
Commissioning & After-sales Service
1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply, gas power, material storage, final storages, worker’s restroom, etc.
2. After delivering machines to client’s factory, we start to apply for the Visa to client’s country immediately; normally the vessel needs 20-60 days to the required port, so we have enough time to get the Visa. While the machines arrives your factory, our engineers are ready to start for the commissioning service.
3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.
4. Our engineers have responsibility to train and teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.
5. It normally costs 10 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.
6. The engineer’s round-trip flight tickets, accommodation and daily salary USD 100 are on client’s account.
- I. General Introduction
DR-I Instant Noodle Processing Line has perfect technology, compact structure, original design and stable performance, is developed on the base of requirements of the world market. It realizes high automation, convenient operation, low energy and small floor space, but assures all working procedures from feeding flour to finished products can be accomplished once. The investment for this line is only one tenth of that lager size equipment, especially suitable to small-sized or self owned enterprise. The corrugated instant noodle produced by this line is tenacious, smooth and transparent. It is very easy to be saturated by water. All the machinery is made of stainless steel. Using the advanced technology for nutrient and instant foodstuff complete lines, the plant is innovative with advanced structure, excellent performance and reliable quality that provide an ideal choice for the investor in foodstuff industry.
Parameters |
Electric Type |
Installed Capacity (kw) |
150kw |
Steam Pressure (kg/m2) |
/ |
Output (pcs/8hr) |
11000 |
Dimension (m) |
26 x 0.7 x 1.5 |
Frying Mode |
Electric Heating |
Dough Mixer is used to mix the flour materials with water and other flavors and additives.
Diameter of rotary paddles: 490mm
Speed of rotary paddles: 140rpm
Power: 3kw
Output: 50kg/lot
Weight: 290kg
Dimension (L x W x H): 1140 x 630 x 1000mm
Noodle Pressing Machine is used to roll the dough. There’re four sets of rollers to shape the instant noodle.
Width of sheet: 210mm
Output: 50kg/hr
Power: 3kw
Weight: 700kg
Dimension (L × W × H): 1410 x 750 x 1300mm
Boiling Machine is used to boil the noodles.
Efficient Conveying Length: 5m
Conveying speed: stepless speed
Boiling time: 70-90seconds
Boiling temperature: 96-98℃
Output: 80-120kg/h
Power: 75kw
Weight: 1200kg
Dimension (L × W × H): 11200 x 500 x 1100mm
Cutting Machine is used to cut instant noodle into required size.
Diameter of cutter: 80mm
Speed of cutter: 28/min (According to different weight demands, change the chains speed at will.)
Cutting Power: 0.75kw
Fan Power: 80W
Output: 80-100kg/hr
Weight: 1050kg
Dimension (L x W x H): 1900 x 500 x 1200mm
5
It’s used to fry instant noodle continuously. The fryer can be heated by electricity or steam.
Frying temperature: 150℃
Frying time: 60-90seconds
Weight: 900kg
Dimension (L × W × H): 5610 x 1200 x 620mm
Electric fryer power: 70kw
6
Before Packing, Cooler is used to cool down the fried instant noodle.
Efficient conveying length: 3m
Conveying speed: stepless speed
Fan power: 3 x 80W
Driving Power: 0.37kw
Air discharged quantity: 3 x 28m3/min
Dimension (L × W × H): 3000 x 520 x 880mm
7
It’s used to pack the instant noodle produced by DR-I Instant Noodle Processing Line.
Film Width: Max. 350mm
Pouch Length: 65 - 190mm or 120 - 280mm
Pouch Width: 30-160mm
Production Height: Max. 40mm
Packing Speed: 40-230bag/min
Power Specification: 220V, 50/60Hz, 3.4kw
Weight: 600kg
Dimension (L x W x H): 4020 x 770 x 1450mm
- I. Trade Terms and Other Information
- 1. Delivery Term: FOB Qingdao
- 2. Delivery Time: 40 days
- 3. Package: We could supply Export Standard Wooden Case suitable for long trip and loading & unloading. If needed, the package should be extra paid.
- 4. Transportation: By vessel
- 5. Payment Terms: T/T or L/C (30% by T/T as down payment while signing the contract; rest 70% by T/T or L/C at sight before delivery.)
- 6. Installation/Operation/ Service/ Maintenance Manual: In English
- 7. Machine Drawing / Layout: Detail in AutoCAD format (as for actual workshop)
- 8. Installation team: Commissioning service provided, at buyer’s account. 1-2 technicians for 7-10 days.
- 9. Training: Training to the local operator to be carried out by the supplier at the time of installation/ commissioning/ trial run at factory.
- 10. Warranty: One year from the date of completion of the commissioning
- 11. Pre-shipment Inspection: Supplier should trial run whole line at supplier's factory before shipment.
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