(Manufacturer)Full automatic water immersion food retort

Specifications

(Manufacturer)Full automatic water immersion food retort

 

Specifications

 

Full automatic water immersion food retort
1. nutritional preservation
2. energy efficient
3. short sterilizing time

 

Full automatic water immersion food retort

 

1. nutritional preservation
2. energy efficient
3. short sterilizing time

 

Product Description

 

Features: 
This is a full automatic sterilizing machine which adopts dual-pot pressured hot water sterilizing. Adopt PLC programmable, full-automatic control and regulate the temperature, pressure, sterilizing time, water intake, steam intake, steam discharge and water discharge in the sterilization process. With those advantages, high degree of automation, correct control of sterilizing temperature, even sterilization and heat transfer. No dead corner and false pressure, Good repeatability, salve water, energy and time etc. This kind machine is different from the traditional steam sterilizer and common water spray sterilizer. Make sure the sterilization quality by solves the problems of heat transfer dead corner and heating unevenly while sterilization, It's a new generational advanced sterilizing equipment.

 

 

 

Assistant equipment

 

Model	RT-900	RT-1000	RT-1200	RT-1300
Gas storage tank(m3)	0.5-0.8	0.8-1.0	1.0-1.5	1.5-2.0
Air compressor	0.36/8	1.0/10	1.0/10	1.5/10
Storage water tank(m3)	2.5-3.0	3.0-4.0	4.0-5.0	5.0-6.0
Boiler T/H	0.2-0.3	0.3-0.4	0.4-0.5	0.5-0.8
Total power (kw)	19	21	21	25

 

 

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