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Frozen Pastry Croissant

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US$ 0.1 - 0.2 MOQ: 10 Tons
Key Specifications
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Texture:
Soft
Flour:
Wheat
Taste:
Salty, Sweet
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao Port
Delivery Detail:
Delivery time depends on order quantity.
Texture Soft
Flour Wheat
Taste Salty, Sweet
Flavor Cheese, Cream, Egg
Feature Normal
Packaging Bag, Box
Certification HACCP, ISO, Other, HACCP, ISO, HALAL
Shelf Life 12Months
Weight (kg) 0.035
Place of Origin Shandong, China
Brand Name HUAN FENG

Specifications

frozen pastry croissant
1.Converience store,oven fresh
2.Tast Delicious,
3.Health Products,aromatic crust

Frozen croissant dough

frozen pastry croissantfrozen pastry croissantfrozen pastry croissant

 

We can supply frozen croissant dough with nice quality and huge quantity focus on market, survive by quality, base on credibility, and develop with innovation.  IF Have anything pls kindly contact with us,contact information below:

  • Phone:0086--18724739923
  • Contact person: Lizzie
  • Skype:lizzie880218

 

 

  • Commodity:frozen croissant dough 

 

 

  • Specification

        1).   1).  Material:wheat flour, sugar, butter, natural yeast, egg, salt and milk. 

 

     2).Recipe:

 

1. Thaw: Take out the dough from frozen room (-18°C). 

Place it in a pan and thaw until it becomes soft inside (about 5°C). 

You can choose either to thaw at room temperature for 1-2 hours or thaw in refrigerator (0°C-5°C) 

overnight. 

Notes: Once the dough has thawed, it can’t be frozen and thawed again.

 

2. Ferment: Place thawed dough in the proofer with temperature 30°C  and humidity 75% to rise. It takes approximately 60 to 90 minutes until the dough at least doubles its original size.

 

3. Baking: After fermentation, brush the croissants with egg wash and bake at 200°C-220°C for 8-12 

minutes until crust is nicely browned depending on your personal preference.

 

Storage: Frozen at -18°C

Transport: Cold Chain

Shelf life: 12 months

 

      4).Advantage:It’s very easy to make delicious croissant as staple bread with the dough

  

 

 

  • Packing: AS PER CLIENT REQUIREMENT  

 

 

  • Mode of Payment: 100% Irrevocable Confirmed, T/T

 

  • Photo:

 frozen pastry croissantfrozen pastry croissantfrozen pastry croissant

 

frozen pastry croissant

frozen pastry croissant

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Business Type
Manufacturer, Trading Company
Year Established
2005
Factory Size
Above 100,000 square meters
Total Employees
101 - 200 People

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