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304 Stainless Steel Cold Smoke Attachment, 0-50°C Adjustable, 20L Capacity, 220V/50Hz, 1 Year Warranty
Product Spotlights
This 304 stainless steel cold smoke attachment features a 20L capacity and adjustable 0-50°C temperature control, ensuring precise cold smoking for meats, fish, and cheese. Durable, easy to clean, and backed by a 1-year warranty from a trusted manufacturer established in 1998. Customizable voltage and dimensions available.
Negotiable
MOQ: 1 Piece (Price negotiable depending on order volume and customization)
Key Specifications
Get Latest Price
Material:
Other, 304 Stainless Steel
capacity:
20L
temperature_range:
0-50°C (adjustable)
Payment & Shipping
Payment Methods:
Port of Shipment:
tianjin shanghai qingdao
Delivery Detail:
Delivery time depends on order quantity.
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Material
Other, 304 Stainless Steel
capacity
20L
temperature_range
0-50°C (adjustable)
voltage
220V
frequency
50Hz
power
Customizable (available upon request)
warranty
1 Year
application
Cold smoking meat, fish, cheese, etc.
color
Silver (as standard, customizable)
dimensions
Customizable (available upon request)
Welcome to Anping County Boli Hardware Wiremesh Products Factory, a trusted manufacturer established in 1998 with annual export value between US$5 million and US$10 million. Our 304 Stainless Steel Cold Smoke Attachment is designed for professionals and enthusiasts who demand precision, durability, and consistent results. With a generous 20L capacity and an adjustable temperature range of 0-50°C, this unit allows you to cold smoke a variety of foods—meats, cheeses, fish, and more—while maintaining the delicate flavors and textures that cold smoking requires. Built to last from premium 304 stainless steel, it resists corrosion and is easy to clean, making it a reliable addition to your smoking setup.
Key Features & Technical Specifications
- Premium 304 Stainless Steel Construction – Ensures long-term durability, rust resistance, and food-grade safety. Ideal for repeated use in demanding environments.
- Adjustable Temperature Control (0-50°C) – Fine-tune the smoking process to achieve the perfect balance of smoke flavor and food preservation. The digital or analog control (customizable) provides precise management.
- 20L Large Capacity – Suitable for both small-scale home use and commercial trial batches. The spacious interior accommodates multiple racks of food items.
- 220V/50Hz Power Supply – Compatible with standard industrial and residential electrical systems in many regions. Optional voltage customization available upon request.
- 1-Year Warranty – Backed by our commitment to quality, giving you peace of mind with every purchase.
- Easy to Operate – Simple setup with clear instructions; plug-and-play design reduces downtime. No complex assembly required.
- Versatile Applications – Perfect for cold smoking salmon, bacon, cheeses, nuts, and even vegetables. Enhances flavor without cooking the food.
| Specification | Details |
|---|---|
| Material | 304 Stainless Steel |
| Capacity | 20 Liters (approx. 0.7 cu ft) |
| Temperature Range | 0°C to 50°C (adjustable) |
| Power Supply | 220V / 50Hz (other voltages optional) |
| Warranty | 1 Year (against manufacturing defects) |
| Weight | Customizable – contact us for exact weight |
| Dimensions | Customizable – available upon request |
Benefits for Your Business
- Consistent Results – The precise temperature control ensures uniform smoke density and temperature, eliminating guesswork. Your products will have a consistent smoky flavor every batch.
- Time & Cost Savings – The 20L capacity allows you to process larger quantities in one cycle, reducing labor and energy costs. Stainless steel construction means minimal maintenance and long service life.
- Enhanced Food Safety – Cold smoking at controlled low temperatures preserves food while inhibiting bacterial growth. The stainless steel material is easy to sanitize, meeting food industry hygiene standards.
- Flexibility – Works with various smoke generators (pellets, chips, sawdust) and can be integrated into existing smoking systems. Customizable options for voltage, dimensions, and accessories.
- Global Shipping – We ship from major ports (Tianjin, Qingdao, Shanghai, Foshan) to worldwide markets including North America, Europe, Southeast Asia, and more. Fast delivery and reliable logistics.
Trust & Credibility
Anping County Boli Hardware Wiremesh Products Factory has been a leading manufacturer since 1998, with annual export value exceeding US$5 million. Our products are trusted by customers across North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, the Middle East, and Asia. We maintain strict quality control from raw material selection to final packaging. Each cold smoke attachment undergoes functional testing before shipment. Our 1-year warranty and responsive after-sales support ensure that your investment is protected. With our extensive experience in wire mesh and hardware products, we bring the same precision and reliability to this cold smoke attachment. Contact us today to discuss your requirements, customizations, or bulk orders. We are ready to support your cold smoking needs with a product that delivers performance, durability, and value.
Frequently Asked Questions
-
Q: What type of smoke generator is compatible with this attachment?
A: This cold smoke attachment is designed to work with most standard smoke generators, including pellet, chip, and sawdust types. The connection port is universal; adapters available upon request. -
Q: Can I use this unit for hot smoking as well?
A: No, this unit is specifically designed for cold smoking (0-50°C). For hot smoking, you would need a different device. The temperature range keeps food below cooking temperature. -
Q: What is the maximum food weight the 20L capacity can hold?
A: The exact weight depends on the density and arrangement of food. Generally, it can hold up to 10-15 kg of typical meat or fish pieces when using multiple racks. Contact us for more precise loading guidelines. -
Q: Is the temperature control digital or analog?
A: Both options are available. The standard model features an analog thermostat, but we can customize with a digital controller for more precise settings. Please specify your preference. -
Q: How do I clean the stainless steel interior?
A: Simply wipe with a damp cloth and mild detergent after each use. Avoid abrasive cleaners. The stainless steel surface is non-porous and resistant to staining. For stubborn residue, a vinegar solution works well. -
Q: Does this unit require assembly?
A> Minimal assembly is required. The main body, temperature control panel, and smoke inlet are pre-assembled. You may need to attach the legs or mounting brackets depending on your setup. Full instructions are included. -
Q: What is the warranty coverage?
A: We provide a 1-year warranty against manufacturing defects in materials and workmanship. This does not cover damage from misuse, unauthorized modifications, or normal wear. Contact us for warranty claims. -
Q: Can I get a sample before placing a bulk order?
A: Yes, sample orders are welcome. We can produce a single unit for testing purposes. Sample cost and shipping charges apply. After order confirmation, sample cost may be deducted from bulk order.
Ready to elevate your cold smoking process? Contact Anping County Boli Hardware Wiremesh Products Factory today for a quote or technical consultation. We look forward to partnering with you.
Send Inquiry to This Supplier
Mr. Geng Xiaozhong
Sales Manager
2Yrs
Hengshui, Hebei, China
2Yrs
Business Type
Manufacturer
Year Established
1998
Annual Export Value
US$5 Million - US$10 Million
Port of Shipment
Tianjin, Qingdao, qingdao, shanghai, foshan
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