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Home > Manufacturing & Processing Machinery > Machinery for Food, Beverage & Cereal > Food, Beverage & Cereal Production Line > Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless thumbnail-2

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless thumbnail-3

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless thumbnail-4

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless thumbnail-5

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Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless photo-4

Food Processing Triple-effect Plate Evaporator for Milk Juice Concentration 304 Stainless photo-5

Product Spotlights

Triple-effect energy-saving plate evaporator made of 304 stainless steel, designed for gentle concentration of milk and fruit juices. Features high heat recovery, automated PLC control, CIP compatibility, and customizable capacity. Backed by an ISO9001/HACCP certified manufacturer with 8+ years of experience and global export reach.

US$ 6390 - 98900 MOQ: 1 Combo

Key Specifications

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Application:

Other, Milk and Juice Concentration

Certification:

Other, ISO9001, HACCP

Material:

304 Stainless Steel

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Qingdao Conqinphi Environmental Technology Group Co., Ltd.

1Yr

Payment & Shipping

Payment Methods:

Port of Shipment:

Qingdao

Delivery Detail:

50 days

Product Details
Company Profile
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Application Other, Milk and Juice Concentration

Certification Other, ISO9001, HACCP

Material 304 Stainless Steel

Evaporation Effect Triple-effect

Type Plate Evaporator

Heating Method Steam Heating (optional)

Control System Automatic PLC Control

Capacity Customizable (500-5000 L/h)

Power Consumption Optional upon request

Dimensions Customizable

Qingdao Conqinphi Environmental Technology Group Co., Ltd. proudly presents our Food Processing Triple-effect Plate Evaporator, specifically engineered for milk and juice concentration. Crafted from premium 304 stainless steel, this evaporator combines advanced triple-effect technology with a compact plate design to achieve high energy efficiency and superior product quality. Whether you are concentrating dairy products or fruit juices, our evaporator ensures gentle heating, reduced thermal degradation, and consistent output. With over 8 years of manufacturing experience and a factory spanning 10,000–30,000 square meters, we deliver reliable solutions backed by rigorous quality control.

Key Product Features

Triple-effect Design: Utilizes three evaporation stages to maximize heat recovery, reducing steam consumption by up to 50% compared to single-effect units.
304 Stainless Steel Construction: All wetted parts are made of food-grade 304 stainless steel, ensuring corrosion resistance, hygiene, and compliance with food safety standards.
Plate Heat Exchanger Configuration: Compact plate design offers high heat transfer coefficients, low fouling, and easy maintenance.
Gentle Evaporation Process: Operates at low temperatures (optional falling film mode) to preserve sensitive nutrients, flavors, and colors in milk and juice.
Automated Control System: PLC-based control with touch screen interface allows precise monitoring of temperature, pressure, flow rate, and concentration level, reducing manual intervention.
Flexible Capacity: Available in customizable capacities ranging from 500 L/h to 5000 L/h (evaporation rate), suitable for small to medium production lines.
Energy Saving: The triple-effect system recycles vapor from the previous effect as heating medium for the next, significantly lowering operational costs.
Easy Cleaning & Maintenance: CIP (Clean-in-Place) compatible design with smooth surfaces minimizes downtime and ensures hygienic operation.

Parameter	Specification
Material	304 Stainless Steel (SUS304)
Evaporation Effect	Triple-effect
Evaporation Capacity	500 – 5000 L/h (customizable)
Operating Temperature	55–90°C (depending on product)
Steam Consumption	Approx. 0.35–0.45 kg steam per kg water evaporated
Power Supply	380V/50Hz (or customized)
Control System	PLC + Touch Screen (Siemens or equivalent)
Cleaning	CIP (Clean-in-Place) compatible

Benefits to Your Business

Lower Operating Costs: The triple-effect design reduces energy consumption, saving you thousands of dollars annually.
Product Quality Retention: Gentle evaporation at low temperatures preserves the natural taste, aroma, and nutritional value of milk and juice.
High Throughput: With capacities up to 5000 L/h, you can meet production demands efficiently.
Compliance & Safety: 304 stainless steel construction and HACCP-friendly design ensure your products meet international food safety standards.
Minimal Downtime: CIP capability and easy-access plate design make cleaning and maintenance quick and simple.
Customization Available: We offer tailored solutions for specific concentration requirements, heating media, and automation levels.

Why Choose Qingdao Conqinphi?

Since our establishment in 2015, we have grown into a reliable manufacturer with a 10,000–30,000 m² factory and a team of 201–300 skilled employees. Our annual export value exceeds US$10 million, serving markets across North America, South America, Europe, Southeast Asia, Africa, and the Middle East. We hold multiple certifications including HACCP, ISO9001, ISO14000, OHSAS18001, and ISO17799, reflecting our commitment to quality, safety, and environmental management. Every evaporator undergoes rigorous testing before shipment from Qingdao Port. Our dedicated after-sales team provides remote support, spare parts, and on-site installation guidance. Choose Conqinphi for durable, high-performance food processing equipment that delivers consistent results.

Frequently Asked Questions

Q: Can this evaporator handle both milk and fruit juice?
A: Yes, the triple-effect plate evaporator is designed for a wide range of liquid foods, including milk, whey, fruit juices (apple, orange, grape), and vegetable juices. The 304 stainless steel construction ensures compatibility with acidic and dairy products.
Q: What is the typical evaporation temperature range?
A: The operating temperature can be adjusted between 55°C and 90°C depending on the product. For heat-sensitive liquids like milk, a lower temperature (55–65°C) is recommended, which is achievable with the falling film option.
Q: How much steam does the triple-effect evaporator save compared to a single-effect unit?
A: Typically, a triple-effect system consumes about 0.35–0.45 kg of steam per kg of water evaporated, while a single-effect unit consumes 1.0–1.2 kg. This means up to 60–70% steam savings.
Q: Is the evaporator easy to clean?
A: Absolutely. The plate design allows for CIP (Clean-in-Place) cleaning without disassembly. All surfaces are smooth and free of dead zones, minimizing bacterial growth and cleaning time.
Q: What automation options are available?
A: Our standard model includes a PLC with touch screen that controls temperature, pressure, flow, and concentration. For advanced needs, we can integrate remote monitoring, data logging, and automatic CIP cycles.
Q: What is the lead time for delivery?
A: Lead time depends on the capacity and customization level. Typically, it ranges from 30 to 60 days after confirmation of order and technical specifications. We ship from Qingdao Port, China.
Q: Do you provide after-sales service and spare parts?
A: Yes, we offer comprehensive after-sales support including online troubleshooting, spare parts supply, and optional on-site installation supervision. Our team is available 24/7 for urgent inquiries.