Artichoke Extract
Product Spotlights
Latin Name: Cynara Scolymus L
Specification: 5% Cynarin, 2.5%~5% Total Acids (Cynarin), 1.3%Chlorogenic Acid
Test Method: UV-VIS/HPLC
Customization support: Powders, granules, liquids, etc.
Artichoke Extract is produced from high-quality, fresh artichokes using a specialized extraction process.
We offer standardized Artichoke Extract Powder containing 5% cynarin, 2.5%–5% total acids, and 1.3% chlorogenic acid. It is suitable for a wide range of applications, including frozen foods, canned goods, aperitifs, digestive aid tablets, oral capsules, and animal feed additives.
Ready to expand your product line? Whether you are launching a new dietary supplement series or upgrading existing products, the Naturalin team offers the expertise and reliability you need regarding artichoke extract powder. Contact us today!
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