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Help CenterPrivate Label 2 in 1 Enameled Cast Iron Sourdough Bread Oven
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Private Label 2 in 1 Enameled Cast Iron Sourdough Bread Oven |
|
Material |
Cast Iron |
Certification |
CE/EU, FDA, LFGB, ISO |
Size |
28.9D x 18.5W x 13.5H cm, customized size |
Volume |
Body: 1.7L/1.8QT; Lid: 2.6L/2.75QT |
Finished |
Enameled |
Color |
Gradient color, or customized as Pantone code |
Logo |
OEM&ODM is Acceptable, Customized Design, Private Logo |
Features of Private Label 2 in 1 Enameled Cast Iron Sourdough Bread Oven
Premium enameled cast iron bread oven with lid-2-in-1 design doubles as bread baker, skillet, and casserole. Steam-lock dome creates crispy-crust bread; oven/induction safe, FDA-approved, customizable for bulk orders.
2-in-1 Multi-Use Enameled Cast Iron Bread Oven
Dual-function lid and base work as an artisan bread baker, skillet, stew pot, and baking tray, covering baking, frying, sautéing, and roasting for maximum versatility.
Steam-Lock Design for Perfect Artisan Bread
Oval dome lid traps moisture and replicates professional oven steam, creating crispy crusts and fluffy interiors in sourdough, loaves, and rustic breads.
Premium Enameled Cast Iron Construction
Thick cast iron body delivers even heat distribution and superior heat retention, while food-grade enamel coating eliminates the need for seasoning and resists rust, stains, and chipping.
Multi-Stovetop & Oven Safe
Compatible with gas, electric, induction, and oven (safe up to 500°F/260°C), suitable for both home kitchens and commercial baking environments.
Ergonomic Handles & Easy-Clean Surface
Dual loop handles ensure safe, secure lifting, while the smooth enamel interior is non-stick and dishwasher-safe, reducing maintenance and post-use cleanup.
OEM&ODM
OEM/ODM support for custom colors, logos, and packaging, with low MOQ options for private label brands, retailers, and distributors.
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