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Home > Light Industry & Daily Use > Cookware > Woks > SUS 304 Stainless Steel Kuaichu Two Woks Two Warmer With 120W Fan Power

SUS 304 Stainless Steel Kuaichu Two Woks Two Warmer With 120W Fan Power

Product Spotlights

Commercial-grade dual wok station with integrated ventilation featuring food-safe SUS 304 stainless steel construction. Optimized for high-efficiency stir-fry operations with dual warmers, customizable configurations, and reduced maintenance design. Enhances kitchen productivity while controlling smoke and grease.

Negotiable MOQ: 1 Piece (Price negotiable depending on order volume and customization)

Key Specifications

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Material:

Other, SUS 304 Stainless Steel

Configuration:

Two Woks + Two Warmers

Fan Power:

120W

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Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd.

1Yr

Payment & Shipping

Payment Methods:

Port of Shipment:

China

Delivery Detail:

Delivery time depends on order quantity.

Product Details
Company Profile
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Material Other, SUS 304 Stainless Steel

Configuration Two Woks + Two Warmers

Fan Power 120W

Surface Finish Brushed Stainless Steel

Application Commercial Kitchens, Restaurants

Design Type Kuaichu (Quick-Stir) Cooking System

Heat Source Compatibility Gas Burners (NG/LPG)

Cleaning Feature Removable Oil Trays

Jinan JINBAITE Commercial Kitchen Equipment Co., Ltd., based in Shandong, China, specializes in professional-grade cooking solutions. Our SUS 304 stainless steel dual wok station combines robust construction with functional design, engineered to withstand high-volume kitchen operations while maintaining kitchen air quality through its integrated ventilation system.

Core Features:

Dual cooking zones with dedicated warmers for continuous service flow
Commercial-grade 120W exhaust fan effectively captures smoke and grease
Corrosion-resistant SUS 304 construction ensures longevity and hygiene compliance
Optimized workspace with ergonomic height and utensil storage space

Technical Specifications:

Component	Specification
Wok Diameter	Standard 60cm (customizable)
Warmer Capacity	2× GN 1/1 pans (optional sizes)
Structural Thickness	1.2mm body / 1.5mm counter
Ventilation Efficiency	≥85% smoke capture rate

The integrated 120W fan operates at multiple speed settings, with washable aluminum filters that reduce maintenance downtime. Each wok station features seamless welds and radius corners for simplified cleaning, while the dual warmers maintain food at 60-80°C for consistent service quality during peak hours.

Operational benefits include 30% faster cooking turnaround compared to single-wok stations and 15% energy savings through focused heat containment. The modular design allows component replacement without full unit replacement, extending equipment lifecycle.

Manufactured in our Jinan facility with ISO-compliant processes, this equipment supports commercial kitchens serving 150+ covers daily. Backed by technical support and customizable configurations, it represents a reliable solution for Asian-style stir-fry operations seeking efficiency upgrades.

Frequently Asked Questions

Q: Is the stainless steel food-grade certified?
A: Yes, SUS 304 complies with international food contact material standards including FDA requirements.
Q: What's the voltage requirement for the fan?
A: Standard 220V/50Hz configuration, with 110V available upon request.
Q: Can I connect external ducting?
A: Yes, the system includes 20cm diameter flanges for external ventilation hookups.
Q: Are burners included?
A: Burners are optional and can be configured for natural gas or LPG systems.
Q: What maintenance does it require?
A: Daily filter cleaning and quarterly motor checks ensure optimal performance.
Q: Can I get different warmer sizes?
A: Yes, warmer compartments can be customized to hold 1/2 or 1/3 size pans.
Q: What's the lead time for orders?
A: Standard units ship within 15 working days; customized configurations require 25 days.