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Help CenterAlkalized Cocoa Powder Chocolate Ingredients Bakery Usage
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AOF Cocoa is a premium cocoa and chocolate ingredients brand under WUXI AOF TECHNOLOGY CO., LTD. Its products have gained world recognition. With 20 years professional experience, AOF Cocoa commits itself to providing the best quality cocoa & chocolate products and service to our clients.
Products |
Natural |
Alkalized |
Alkalized |
Alkalized |
Alkalized |
Code No. |
FA500 |
FA600 |
FA700 |
FA800 |
- |
Color |
Light brown |
Light brown |
Medium brown |
Medium brown |
Light Reddish |
PH |
5.0-5.8 |
6.0-6.8 |
6.8-7.2 |
7.2-8.0 |
6.8-7.2 |
Fat content |
10%-12% |
||||
Fineness (%through 200 mesh sieve) |
99.5% min |
||||
Moisture |
5% max |
||||
Total plate count (per gram) |
5000 max |
||||
Yeast count (per gram) |
50 max |
||||
Mould count (per gram) |
50 max |
||||
E-coli (per 0.5grams) |
Negative |
||||
Salmonella (per 25 grams) |
Negative |
||||
Staphylococcus (per gram) |
Negative |
||||
Pathogenic Bacteria |
Negative |
Weight: 25kgs net/bag.
Packing Condition: Composite kraft Paper bag with inset from plastic.
Container Loading Capacity: 20’FCL:15mt; 40’FCL:25mt.
Storage Conditions: Temperature: max. 25℃; Relative moisture: max: 65%;.
Minimum Durability: 24 months.
Material Origin: Top quality cocoa beans of main harvest from West Africa.
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