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High Quality Factory Direct Price Microcrystalline Cellulose Gel Stabilizer for Food,pharm and Chemical

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Product Spotlights

Microcrystalline Cellulose Gel Stabilizer delivers excellent suspension stability and shear-thinning performance. It prevents particle settling, improves viscosity and texture, and enhances product consistency in food, pharmaceutical, and cosmetic formulations with a clean-label, plant-based origin
US$ 5.62 - 8.42 MOQ: 500 Kilograms
Key Specifications
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CAS No.:
9004-34-6
Color:
White
Appearance:
Powder
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao or Shanghai ,China
Delivery Detail:
14 days
CAS No. 9004-34-6
Color White
Appearance Powder
Usage Coating Auxiliary Agents, Textile Auxiliary Agents, Paper Chemicals, Other, Food stabilizer,Beverage suspension agent,Pharmaceutical suspending agent,Cosmetic thickener
EINECS 232-674-9
Formula (C6H10O5)n
CAS No 9004-34-6
Function Thickener / Stabilizer / Suspension Agen
Loss on Drying ≤7.0 %
Viscosity (1.2%) 39–200 mPa·s (depending on grade)
Transport Package 25KG or based on customer's request
Specification Food ,pharm grade
Trademark ACTA
Origin Shandong,China

Model name:


Cellulose Suspension Stabilizer



 

 

1.CAS NO:9004-34-6

2.Formula: (C6H10O5)n 

3.Properties: microcrystalline cellulose&sodium carboxymethyl cellulose

4.Specifications

TEST  ITEMS ACT591 ACT3212 ACT611 ACT538 ACT521
Loss on drying,w/% ≤7.0 ≤7.0 ≤7.0 ≤7.0 ≤7.0
Residue on ignition,w/% ≤5.0 ≤5.0 ≤5.0 ≤5.0 ≤5.0
Viscosity,1.2%,mpa.s 39-91 50-200 50-151 39-175 50-100
Particle Size retained on 60 mesh sieve
Heavy Metal,mg/kg ≤10 ≤10 ≤10 ≤10 ≤10
Total aerobic microbial count,cfu/g ≤1000 ≤1000 ≤1000 ≤1000 ≤1000
Total moulds and yeasts count,cfu/g ≤100 ≤100 ≤100 ≤100 ≤100
Escherichia coli Not detected/10g Not detected/10g Not detected/10g Not detected/10g Not detected/10g
Salmonella species Not detected/10g Not detected/10g Not detected/10g Not detected/10g Not detected/10g
Staphylococcus aureus Not detected/10g Not detected/10g Not detected/10g Not detected/10g Not detected/10g
Pseudomonas aeruginosa Not detected/10g Not detected/10g Not detected/10g Not detected/10g Not detected/10g
Application food and beverage Milk shake, sauce food and beverage Neutral milk drinks,
vegetable protein drinks
food and beverage

 

5.Packaging: 25kg bag or according to customer requirements.

 

6.Application:Cellulose Suspension Stabilizer can be applies in food,beverage,external cream , paint and printing materials etc.

Cellulose Suspension Stabilizer be used in medicine, food and chemical industry.If you want to know the detailed application and dosage of Cellulose Suspension Stabilizer ,please check our blog  https://www.actabiotechnology.com/the-use-and-dosage-of-colloid-microcrystalline-cellulose/


Product Tags: Microcrystalline Cellulose Gel Stabilizer , Colloidal Microcrystalline Cellulose , Cellulose Suspension Stabilizer

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Verified Business License
Business Type
Manufacturer
Year Established
2002
Factory Size
5,000-10,000 square meters
Annual Export Value
US$2.5 Million - US$5 Million