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Help CenterFactory Price Supplier Food Ingredient Barley Sprout Malt Extract Liquid Lme CAS 8002-48-0
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Barley Malt Extract takes the selected high quality malt as raw material, does not add any other material. Barley malt extract is extracted from malt through biological technology method and under the specialized equipment conditions. Nalt extract richly contains vitamin E, the majority of vitamin E, folic acid and minerals such as calcium, cuprum, iron, magnesium, 1anganese, phosphorus, potassium and zinc, and other purely natural material, widely used in infant aggrandizement food, dairy product, aggrandizement dairy dried beverages, breakfast milk, all kinds of baking food such as biscuits, etc.Malt extract can also be used in the malted milk, coffee, commeal, malt extract nugget, coat chocolate matuix, malt extract soda pop, soft drink, medicine, biology substrate, etc.
| Moisture: | 5.0%max |
| Protein (DB): | 4.2%min. |
| Ash Content: | 2.0%max |
| Dextrose Equivalent: | 39.0%-60.0% |
| PH (10% liquor): | 5.0 min |
| Acidity: | 23 ml NaOH/100g max. |
| EBC Chroma: | 20 max |
| Total plate count | 1000/g max |
| E-coli | 30/100g max |
| Salmonella | Negative |
| Appearance: | light yellow to tan powder |
| Smell: | pleasant and characteristically malty |
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